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Obtaining Active Polylactide (PLA) and Polyhydroxybutyrate (PHB) Blends Based Bionanocomposites Modified with Graphene Oxide and Supercritical Carbon Dioxide (scCO2)-Assisted Cinnamaldehyde: Effect on Thermal-Mechanical, Disintegration and Mass Transport Properties.
Villegas, Carolina; Torres, Alejandra; Bruna, Julio; Bustos, María Ignacia; Díaz-Barrera, Alvaro; Romero, Julio; Rojas, Adrián; Guarda, Abel.
Afiliación
  • Villegas C; Center for Packaging Innovation (LABEN), Center for the Development of Nanoscience and Nanotechnology (CEDENNA), Technology Faculty, University of Santiago de Chile (USACH), Santiago 9170201, Chile.
  • Torres A; Center for Packaging Innovation (LABEN), Center for the Development of Nanoscience and Nanotechnology (CEDENNA), Technology Faculty, University of Santiago de Chile (USACH), Santiago 9170201, Chile.
  • Bruna J; Center for Packaging Innovation (LABEN), Center for the Development of Nanoscience and Nanotechnology (CEDENNA), Technology Faculty, University of Santiago de Chile (USACH), Santiago 9170201, Chile.
  • Bustos MI; Center for Packaging Innovation (LABEN), Center for the Development of Nanoscience and Nanotechnology (CEDENNA), Technology Faculty, University of Santiago de Chile (USACH), Santiago 9170201, Chile.
  • Díaz-Barrera A; Escuela de Ingeniería Bioquímica, Pontificia Universidad Católica de Valparaíso, Valparaíso 2340000, Chile.
  • Romero J; Laboratory of Membrane Separation Processes (LabProSeM), Department of Chemical Engineering, Engineering Faculty, University of Santiago de Chile, Santiago 9170201, Chile.
  • Rojas A; Center for Packaging Innovation (LABEN), Center for the Development of Nanoscience and Nanotechnology (CEDENNA), Technology Faculty, University of Santiago de Chile (USACH), Santiago 9170201, Chile.
  • Guarda A; Center for Packaging Innovation (LABEN), Center for the Development of Nanoscience and Nanotechnology (CEDENNA), Technology Faculty, University of Santiago de Chile (USACH), Santiago 9170201, Chile.
Polymers (Basel) ; 13(22)2021 Nov 17.
Article en En | MEDLINE | ID: mdl-34833267