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Polyphenol Analysis via LC-MS-ESI and Potent Antioxidant, Anti-Inflammatory, and Antimicrobial Activities of Jatropha multifida L. Extracts Used in Benin Pharmacopoeia.
Dah-Nouvlessounon, Durand; Chokki, Michaelle; Agossou, Essé A; Houédanou, Jean-Baptiste; Nounagnon, Martial; Sina, Haziz; Vulturar, Romana; Heghes, Simona Codruta; Cozma, Angela; Mavoungou, Jacques François; Fodor, Adriana; Baba-Moussa, Farid; Suharoschi, Ramona; Baba-Moussa, Lamine.
Afiliación
  • Dah-Nouvlessounon D; Laboratory of Biology and Molecular Typing in Microbiology, Department of Biochemistry and Cell Biology, Faculty of Sciences and Techniques, University of Abomey-Calavi, Cotonou 05BP1604, Benin.
  • Chokki M; Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Calea Manastur Street, 400372 Cluj-Napoca, Romania.
  • Agossou EA; Laboratoire de Microbiologie et de Technologie Alimentaire, FAST, Université d'Abomey-Calavi, 01BP: 526 ISBA-Champ de Foire, Cotonou 01BP188, Benin.
  • Houédanou JB; Laboratory of Pharmacology and Improved Traditional Medicines, FAST, Department of Animal Physiology, University of Abomey-Calavi, Cotonou 01BP526, Benin.
  • Nounagnon M; Laboratory of Biology and Molecular Typing in Microbiology, Department of Biochemistry and Cell Biology, Faculty of Sciences and Techniques, University of Abomey-Calavi, Cotonou 05BP1604, Benin.
  • Sina H; Laboratory of Biology and Molecular Typing in Microbiology, Department of Biochemistry and Cell Biology, Faculty of Sciences and Techniques, University of Abomey-Calavi, Cotonou 05BP1604, Benin.
  • Vulturar R; Laboratory of Biology and Molecular Typing in Microbiology, Department of Biochemistry and Cell Biology, Faculty of Sciences and Techniques, University of Abomey-Calavi, Cotonou 05BP1604, Benin.
  • Heghes SC; Department of Molecular Sciences, "luliu Hatieganu" University of Medicine and Pharmacy, 8 Victor Babes, 400012 Cluj-Napoca, Romania.
  • Cozma A; Department of Drug Analysis, "luliu Hatieganu" University of Medicine and Pharmacy, 6 Louis Pasteur Street, 400012 Cluj-Napoca, Romania.
  • Mavoungou JF; Internal Medicine Department, 4th Medical Clinic "luliu Hatieganu" University of Medicine and Pharmacy, 400012 Cluj-Napoca, Romania.
  • Fodor A; Department of Microbiology, International University of Libreville, ESSASSA-Libreville Campus, Essassa BP 20411, Gabon.
  • Baba-Moussa F; Clinical Center of Diabetes, Nutrition and Metabolic Diseases, "luliu Hatieganu" University of Medicine and Pharmacy, 400012 Cluj-Napoca, Romania.
  • Suharoschi R; Laboratoire de Microbiologie et de Technologie Alimentaire, FAST, Université d'Abomey-Calavi, 01BP: 526 ISBA-Champ de Foire, Cotonou 01BP188, Benin.
  • Baba-Moussa L; Faculty of Food Science and Technology, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 3-5 Calea Manastur Street, 400372 Cluj-Napoca, Romania.
Life (Basel) ; 13(9)2023 Sep 12.
Article en En | MEDLINE | ID: mdl-37763302
ABSTRACT
Jatropha multifida L., a plant from the Euphorbiaceae family, is commonly used in Benin's traditional medicine due to its therapeutic benefits. This study aims to explore the medicinal efficacy of Jatropha multifida L. by evaluating its various biological activities. An initial phytochemical analysis was conducted, following which the polyphenols and flavonoids were quantified and identified using LC-MS-ESI. The antimicrobial efficacy of the extracts was tested using agar diffusion. Their antioxidant capacity was assessed using several

methods:

DPPH radical reduction, ABTS radical cation reduction, ferric ion (FRAP) reduction, and lipid peroxidation (LPO). Anti-inflammatory activity was determined based on the inhibition of protein (specifically albumin) denaturation. The study identified several phenolic and flavonoid compounds, including 2-Hydroxybenzoic acid, o-Coumaroylquinic acid, Apigenin-apiosyl-glucoside, and luteolin-galactoside. Notably, the extracts of J. multifida demonstrated bactericidal effects against a range of pathogens, with Concentration Minimally Bactericidal (CMB) values ranging from 22.67 mg/mL (for organisms such as S. aureus and C. albicans) to 47.61 mg/mL (for E. coli). Among the extracts, the ethanolic variant displayed the most potent DPPH radical scavenging activity, with an IC50 value of 0.72 ± 0.03 mg/mL. In contrast, the methanolic extract was superior in ferric ion reduction, registering 46.23 ± 1.10 µgEAA/g. Interestingly, the water-ethanolic extract surpassed others in the ABTS reduction method with a score of 0.49 ± 0.11 mol ET/g and also showcased the highest albumin denaturation inhibition rate of 97.31 ± 0.35% at a concentration of 1000 µg/mL. In conclusion, the extracts of Jatropha multifida L. are enriched with bioactive compounds that exhibit significant biological activities, underscoring their therapeutic potential.
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Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Año: 2023 Tipo del documento: Article

Texto completo: 1 Banco de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Año: 2023 Tipo del documento: Article