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Food Chem ; 447: 138998, 2024 Jul 30.
Article in English | MEDLINE | ID: mdl-38503068

ABSTRACT

As a typical kind of new pollutants, there are still some challenges in the rapid detection of antibiotics. In this work, a sensitive fluorescent probe based on boron-doped carbon dots (B-CDs) in combination with thermo-responsive magnetic molecularly imprinted polymers (T-MMIPs) was constructed for the detection of oxytetracycline (OTC) in tea drinks. T-MMIPs were designed, fabricated and employed to enrich OTC at trace level from tea drinks, and B-CDs were utilized as the fluorescent probe to detect the concentration of OTC. The proposed method exhibited good linear relationship with OTC concentration from 0.2 to 60 µg L-1 and the limit of detection was 0.1 µg L-1. The established method has been successfully validated with tea beverages. Present work was the first attempt application of T-MMIPs in combination with CDs in detection of OTC, and demonstrated that the proposed method endowed the detection of OTC with high selectivity, sensitivity, reliability and wide application prospect, meanwhile offered a new strategy for the method establishment of rapid and sensitive detection of trace antibiotics in food and other matrices.


Subject(s)
Molecular Imprinting , Oxytetracycline , Oxytetracycline/analysis , Boron , Molecular Imprinting/methods , Carbon , Fluorescent Dyes , Reproducibility of Results , Polymers , Anti-Bacterial Agents , Solid Phase Extraction/methods , Tea , Magnetic Phenomena , Limit of Detection
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