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1.
Medicine (Baltimore) ; 95(7): e2783, 2016 Feb.
Article in English | MEDLINE | ID: mdl-26886626

ABSTRACT

Vitamin D is essential regarding several health outcomes. Prevention of insufficiency (25-hydroxyvitamin D concentration ≤20 ng/mL) generally entails blood testing and/or supplementation, strategies that should target at-risk individuals because blood testing is costly, and unwarranted supplementation could result in vitamin D overload with unknown long-term consequences. Our objective was to develop a simple score (Vitamin D Insufficiency Prediction score, VDIP) for identifying adults at risk of vitamin D insufficiency. Subjects were 1557 non-vitamin D-supplemented middle-aged adults from the SU.VI.MAX cohort. Scoring points corresponded to the rounded odds ratio for each individual-level characteristic associated with vitamin D insufficiency in a multivariable logistic regression model. Receiver operating characteristic curve (area under curve), sensitivity, specificity, and positive and negative predictive values were computed. External validation was performed in an independent cohort (NutriNet-Santé, N = 781). For female sex, overweight, low physical activity, winter season, moderate sun exposure, and very fair or dark skin 1.5 points were attributed; 2 points for latitude ≥48°N and spring season; 2.5 points for obesity and late winter; 3 points for low sun exposure. Points were then summed up for each participant. The VDIP score had an AUC = 0.70 ±â€Š0.01 (validation: 0.67 ±â€Š0.02). With a score of 7 or more, 70% of the participants were vitamin D-insufficient (80% in those with a score ≥9), sensitivity/specificity were 0.67/0.63, and positive and negative predictive values were 0.70/0.59. The VDIP score performed well in identifying middle-aged adults at risk of vitamin D insufficiency (score ≥7, moderate risk; score≥9, high risk), using only simple individual-level characteristics easily assessable in day-to-day clinical practice. Implementation of this simple and costless score could thus obviate unwarranted supplementation and/or blood testing.


Subject(s)
Mass Screening/methods , Primary Health Care/methods , Vitamin D Deficiency/diagnosis , Algorithms , Female , Humans , Male , Middle Aged , Risk Assessment , Vitamin D Deficiency/blood
2.
Br J Nutr ; 107(6): 921-7, 2012 Mar.
Article in English | MEDLINE | ID: mdl-21801476

ABSTRACT

Certain epidemiological and experimental studies suggest that n-3 fatty acids and folate can reduce blood pressure (BP). We investigated the effect of a daily supplementation with dietary doses of B-vitamins or n-3 fatty acids for 5 years on BP in patients with a history of CVD who participated in the Supplémentation en Folates et Omega-3 trial. The patients (n 2501; 1987 men and 514 women) were randomly assigned in a 2 × 2 factorial design to one of four groups: B-vitamins (5-methyl-THF (560 µg); vitamin B6 (3 mg) and vitamin B12 (20 µg)) and a placebo capsule for n-3 fatty acids; n-3 fatty acids (600 mg of EPA and DHA at a ratio of 2:1) and a placebo capsule for B-vitamins; both B-vitamins and n-3 fatty acids; or placebo capsules for both treatments. The patients took two capsules daily in a double-blind manner for a median duration of 4·7 years. At baseline and annual examination for 5 years, the patients underwent a clinical examination where BP and clinical and biological parameters were assessed. No effect of supplementation with either n-3 PUFA or B-vitamins on BP was observed in crude and adjusted multivariate models. Change in BP was not associated with change in homocysteine. In conclusion, the present results do not support the routine use of dietary supplements containing B-vitamins, or of n-3 fatty acids, to reduce BP in people with prior CVD.


Subject(s)
Antihypertensive Agents/therapeutic use , Cardiovascular Diseases/diet therapy , Dietary Supplements , Fatty Acids, Omega-3/therapeutic use , Hypertension/prevention & control , Vitamin B Complex/therapeutic use , Adult , Aged , Aged, 80 and over , Blood Pressure , Body Mass Index , Cardiovascular Diseases/blood , Cardiovascular Diseases/complications , Cardiovascular Diseases/physiopathology , Cohort Studies , Double-Blind Method , Female , Follow-Up Studies , Homocysteine/blood , Humans , Hypertension/etiology , Male , Middle Aged , Overweight/complications , Patient Compliance , Tetrahydrofolates/administration & dosage
3.
Am J Clin Nutr ; 93(3): 644-51, 2011 Mar.
Article in English | MEDLINE | ID: mdl-21228269

ABSTRACT

BACKGROUND: Blood vitamin E concentrations are modulated by dietary, metabolic, and genetic factors. CD36 (cluster of differentiation 36), a class B scavenger receptor, might be involved in tissue vitamin E uptake and thus would influence blood vitamin E concentrations. OBJECTIVE: The goal of the study was to assess the association between CD36 single nucleotide polymorphisms (SNPs) and plasma α-tocopherol concentrations in humans. DESIGN: A subsample from the adult SU.VI.MAX (SUpplementation en VItamines et Minéraux AntioXydants) cohort (n = 621) and the adolescent cross-sectional HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study (n = 993) were genotyped for CD36 SNPs (4 and 10 SNPs, respectively). Fasting plasma α-tocopherol concentrations were assayed by using HPLC. Associations were determined by haplotype analyses and by general linear regression models. RESULTS: In the SU.VI.MAX subsample, haplotype analyses showed that some haplotypes of SNPs rs1984112, rs1527479, rs7755, and rs1527483 tended to be associated with plasma α-tocopherol concentrations (P = 0.08 and P = 0.09 for haplotypes 1222 and 1122, respectively). We then investigated the whole known common genetic variability (10 SNPs) of CD36 in the HELENA Study. Three SNPs were associated with lower plasma α-tocopherol concentrations (rs1984112: -3.2%, P = 0.053; rs1761667: -2.9%, P = 0.046; rs1527479: -3.7%, P = 0.0061). After correction for multiple testing, the association between rs1527479 and α-tocopherol concentrations remained significant. This association was modulated by concentrations of fasting serum triglycerides (P for interaction = 0.006) and long-chain polyunsaturated fatty acids (P for interaction = 0.005). CONCLUSION: Our results suggest that CD36 can modulate blood α-tocopherol concentrations and may therefore be involved in the intestinal absorption or tissue uptake of vitamin E.


Subject(s)
CD36 Antigens/genetics , Polymorphism, Single Nucleotide , Vitamin E/blood , Adolescent , Adult , Cohort Studies , Cross-Sectional Studies , Europe , Fatty Acids, Unsaturated/blood , Female , France , Gene Frequency , Genetic Association Studies , Humans , Male , Middle Aged , Triglycerides/blood , Young Adult , alpha-Tocopherol/blood
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