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1.
Molecules ; 29(7)2024 Mar 28.
Article in English | MEDLINE | ID: mdl-38611797

ABSTRACT

Vernonia patula Merr. (VP) is a traditional medicine used by the Zhuang and Yao people, known for its therapeutic properties in treating anemopyretic cold and other diseases. Distinguishing VP from similar varieties such as Praxelis clematidea (PC), Ageratum conyzoides L. (AC) and Ageratum houstonianum Mill (AH) was challenging due to their similar traits and plant morphology. The HPLC fingerprints of 40 batches of VP and three similar varieties were established. SPSS 20.0 and SIMCA-P 13.0 were used to statistically analyze the chromatographic peak areas of 37 components. The results showed that the similarity of the HPLC fingerprints for each of the four varieties was >0.9, while the similarity between the control chromatogram of VP and its similar varieties was <0.678. Cluster analysis and partial least squares discriminant analysis provided consistent results, indicating that all four varieties could be individually clustered together. Through further analysis, we found isochlorogenic acid A and isochlorogenic acid C were present only in the original VP, while preconene II was present in the three similar varieties of VP. These three components are expected to be identification points for accurately distinguishing VP from PC, AC and AH.


Subject(s)
Ageratum , Vernonia , Humans , Chromatography, High Pressure Liquid , Cluster Analysis , Discriminant Analysis
2.
Anal Sci ; 33(6): 715-717, 2017.
Article in English | MEDLINE | ID: mdl-28603191

ABSTRACT

Rhodamine B was forbidden in food by law because of its carcinogenic properties to humans. However, due to its low cost, it was often used to dope chili oil by some counterfeiters to improve its natural color. However, it was difficult to quantify rhodamine B in chili oil due to its complex substrates and high viscosity. In this study, deep eutectic solvents, comprised of choline chloride and ethylene glycol, were first used as an extraction medium to separate rhodamine B from chili oil.


Subject(s)
Formates/chemistry , Plant Oils/chemistry , Rhodamines/analysis , Water/chemistry , Chromatography, High Pressure Liquid , Molecular Structure , Solvents/chemistry , Spectrometry, Fluorescence
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