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Medicinas Complementárias
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1.
Ann Bot ; 115(5): 861-77, 2015 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-25757470

RESUMEN

BACKGROUND AND AIMS: Phenolic compounds contribute to food quality and have potential health benefits. Consequently, they are an important target of selection for Citrus species. Numerous studies on this subject have revealed new molecules, potential biosynthetic pathways and linkage between species. Although polyphenol profiles are correlated with gene expression, which is responsive to developmental and environmental cues, these factors are not monitored in most studies. A better understanding of the biosynthetic pathway and its regulation requires more information about environmental conditions, tissue specificity and connections between competing sub-pathways. This study proposes a rapid method, from sampling to analysis, that allows the quantitation of multiclass phenolic compounds across contrasting tissues and cultivars. METHODS: Leaves and fruits of 11 cultivated citrus of commercial interest were collected from adult trees grown in an experimental orchard. Sixty-four phenolic compounds were simultaneously quantified by ultra-high-performance liquid chromatography coupled with mass spectrometry. KEY RESULTS: Combining data from vegetative tissues with data from fruit tissues improved cultivar classification based on polyphenols. The analysis of metabolite distribution highlighted the massive accumulation of specific phenolic compounds in leaves and the external part of the fruit pericarp, which reflects their involvement in plant defence. The overview of the biosynthetic pathway obtained confirmed some regulatory steps, for example those catalysed by rhamnosyltransferases. The results suggest that three other steps are responsible for the different metabolite profiles in 'Clementine' and 'Star Ruby' grapefruit. CONCLUSIONS: The method described provides a high-throughput method to study the distribution of phenolic compounds across contrasting tissues and cultivars in Citrus, and offers the opportunity to investigate their regulation and physiological roles. The method was validated in four different tissues and allowed the identification and quantitation of 64 phenolic compounds in 20 min, which represents an improvement over existing methods of analysing multiclass polyphenols.


Asunto(s)
Cromatografía Líquida de Alta Presión/métodos , Citrus/metabolismo , Flavonoides/metabolismo , Espectrometría de Masas/métodos , Extractos Vegetales/metabolismo , Polifenoles/metabolismo , Vías Biosintéticas , Citrus/química , Citrus/genética , Análisis por Conglomerados , Flavonoides/química , Frutas/química , Frutas/genética , Frutas/metabolismo , Especificidad de Órganos , Extractos Vegetales/química , Extractos Vegetales/aislamiento & purificación , Hojas de la Planta/química , Hojas de la Planta/genética , Hojas de la Planta/metabolismo , Polifenoles/química , Sensibilidad y Especificidad , Especificidad de la Especie
2.
J Agric Food Chem ; 61(45): 10677-84, 2013 Nov 13.
Artículo en Inglés | MEDLINE | ID: mdl-24117278

RESUMEN

Coumarins and furanocoumarins are secondary metabolites commonly found in citrus plants. These molecules are allelochemical compounds in plants that have controversial effects on humans, such as phototoxicity and the commonly described interactions with drugs, referred to as the "grapefruit juice effect". Thus, it is important to develop a reliable method to identify and quantitate the coumarins and furanocoumarins in citrus extracts. For this purpose, we herein describe an ultraperformance liquid chromatography coupled with mass spectrometry (UPLC-MS)-based method. We first developed a rapid UPLC method (20 min) to separate the isomers of each furanocoumarin. A subsequent single ion monitoring MS detection method was performed to distinguish between the molecules, which were possibly coeluting but had different molecular weights. The method was successfully used to separate and quantitate 6 coumarins and 21 furanocoumarins in variable amounts within peel extracts (flavedo and albedo) of 6 varieties of Citrus (sweet orange, lemon, grapefruit, bergamot, pummelo, and clementine). This method combines high selectivity and sensitivity in a rapid analysis and is useful for fingerprinting Citrus species via their coumarin and furanocoumarin contents.


Asunto(s)
Cromatografía Líquida de Alta Presión/métodos , Citrus/química , Cumarinas/química , Frutas/química , Furocumarinas/química , Espectrometría de Masas/métodos , Extractos Vegetales/química , Citrus/clasificación
3.
Plant Cell Rep ; 26(7): 937-44, 2007 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-17318461

RESUMEN

This study focused on haploid induction in mandarin through in situ gynogenesis by pollination with irradiated pollen of 'Meyer' lemon. Pollination was carried out for three genotypes of mandarin with four levels of gamma-ray-irradiated pollen (150, 300, 600, and 900 Gy). The resulting seeds were characterised by a small size. Embryos were rescued in vitro and the ploidy level of the plantlets was determined by flow cytometry analysis. Haploid, diploid, triploid plantlets were obtained. The haploid parthenogenetic origin was confirmed using microsatellite marker analysis and chromosome count. Diploid and triploid plants were the result of crosses between mandarin and lemon. The induction of gynogenetic haploids of 'Fortune' (Citrus clementina Hort ex Tan. x Citrus tangerina Hort ex Tan.) and 'Ellendale' (Citrus reticulata Blanco x Citrus sinensis L. Osb) is reported here for the first time.


Asunto(s)
Citrus/crecimiento & desarrollo , Citrus/genética , Haploidia , Partenogénesis/genética , Relación Dosis-Respuesta en la Radiación , Frutas/crecimiento & desarrollo , Germinación , Polen/efectos de la radiación , Semillas/genética , Semillas/crecimiento & desarrollo , Semillas/efectos de la radiación
4.
J Agric Food Chem ; 51(20): 6006-13, 2003 Sep 24.
Artículo en Inglés | MEDLINE | ID: mdl-13129309

RESUMEN

Volatile compounds were extracted by a pentane/ether (1:1) mixture from the leaves of seven citrus somatic tetraploid hybrids sharing mandarin as their common parent and having lime, Eurêka lemon, lac lemon, sweet orange, grapefruit, kumquat, or poncirus as the other parent. Extracts were examined by GC-MS and compared with those of their respective parents. All hybrids were like their mandarin parent, and unlike their nonmandarin parents, in being unable to synthesize monoterpene aldehydes and alcohols. The hybrids did retain the ability, although strongly reduced, of their nonmandarin parents to synthesize sesquiterpene hydrocarbons, alcohols, and aldehydes. These results suggest that complex forms of dominance in the mandarin genome determine the biosynthesis pathways of volatile compounds in tetraploid hybrids. A down-regulation of the biosynthesis of methyl N-methylanthranilate, a mandarin-specific compound, originates from the genomes of the nonmandarin parents. Statistical analyses showed that all of the hybrids were similar to their common mandarin parent in the relative composition of their volatile compounds.


Asunto(s)
Citrus/química , Hibridación Genética , Hojas de la Planta/química , Alcoholes/análisis , Aldehídos/análisis , Cromatografía de Gases y Espectrometría de Masas , Hidrocarburos/análisis , Monoterpenos/análisis , Extractos Vegetales/química , Sesquiterpenos/análisis , Volatilización , ortoaminobenzoatos/análisis
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