RESUMEN
THE AIM OF THE STUDY: to analyse the antimicrobial activity of procalment solutions. The antimicrobial action of procalment solution and its components to the microorganism standard cultures (Gram-positive and Gram-negative bacteria, sporic bacteria and fungi) and bacteria clinical strains has been studied. It has been found that the sensitivity of bacteria to procalment solutions depends on the structure of microorganism cell wall: procalment solutions are antimicrobially active against S. aureus, S. epidermidis, S. pyogenes, S. pneumoniae and sporic bacteria, act slightly on Corynebacterium diphteriae and Candida albicans. Gram-negative bacteria are more resistant to procalment solutions than Gram-positive: 54.6-72.8% of Gram-negative bacteria (E. coli, P. aeruginosa, K. pneumoniae) are resistant to procalment.
Asunto(s)
Antibacterianos , Calendula , Fitoterapia , Própolis , Antibacterianos/farmacología , Bacterias Gramnegativas/efectos de los fármacos , Bacterias Grampositivas/efectos de los fármacos , Humanos , Preparaciones de Plantas/farmacología , SolucionesRESUMEN
Production of spray (from bee products), which is used for mouth and upper respiratory tract disease treatment and prevention, is described in this article. The optimal technology of spray is prepared, and concentration of ethanol as extragent 70% and 15% of honey is determined. The preparation is called propomel. Methods of analysis were applied, investigations of stability were performed, time of suitableness was determined, as well as the normative and technical documentation was prepared.