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1.
Front Plant Sci ; 14: 1195673, 2023.
Artículo en Inglés | MEDLINE | ID: mdl-37745992

RESUMEN

The valorisation and conservation of plant genetic resources (PGRs) and wild fruit PGRs are critical to ensure the maintenance of genetic and cultural heritage and to promote new perspectives on resource use. New strategies to characterize PGRs are needed, and the omics approach can provide information that is still largely unknown. The Strawberry tree (Arbutus unedo L.) is an underutilized, drought and fire-resistant species distributed in the Mediterranean area and its berries have large ethnobotanical use. Although their phenolic profile and antioxidant capacity are known, they are not well characterised, particularly from a proteomic perspective. The aim of this work is the characterisation of two ecotypes of A. unedo (Campania and Sicily) from a molecular viewpoint to valorise and encourage the preservation of this wild fruit. Samples were collected from two different geographical areas to assess whether different geographical conditions could influence the characteristics of leaves and fruits at the three stages of ripening (green, veraison, red). Proteomic analysis identified 904 proteins, of which 122 showed significance along the ripening. Some of these differentially abundant proteins, such as chalcone synthase, show a marked increase during ripening. The protein functional classes with the highest representation are involved in protein and amino acid metabolism, glycolysis and in secondary metabolism. From a proteomic perspective, there are no differences between the fruits from the two regions compared by the ripening stage. However, the pedoclimatic metabolic imprinting allowed the observation of good diversity in the metabolomic profiles between the two ecotypes, especially for anthocyanins, 4 times more abundant in the Sicilian veraisoned fruit than in the Campania one, and catechins, with double the abundance in the Campania ecotype compared to the Sicilian ecotype in the green phase, but more abundant (3x) in the Sicilian veraisoned fruit. Phenolic compounds show a 20% greater abundance in the Campania green arbutus fruit than in the Sicilian one, values that then equalise as ripening progresses. Multi-omic characterisation enhanced the knowledge on a wild fruit plant species which shows specific adaptations and responses to the environment to be considered when addressing the issue of local agrobiodiversity.

2.
Sci Rep ; 12(1): 16413, 2022 09 30.
Artículo en Inglés | MEDLINE | ID: mdl-36180725

RESUMEN

A tool for urban forest Ecosystem services (ES) and disservices (ED) assessment has been developed to visualize (i) overall ES and ED value, (ii) ES-ED trade-off and (iii) explore principal influences in ES and ED provision. The Real Bosco di Capodimonte (RBC) (Naples, Southern Italy) has been chosen as a case study. ES and ED linked to urban forest plant cover were: biodiversity, carbon storage, gross and net carbon sequestration, lessen runoff, oxygen production, air pollution removal, UV effects reduction, pollen-related allergenicity risk, and volatile organic compounds (VOCs) emissions. A phytosociological survey was conducted and biodiversity value was evaluated. ES and ED were assessed by i-Tree Eco model and Index of Urban Green Zones Allergenicity (IUGZA). Results showed that 441 different plant species occur in the RBC and the most represented genera are Quercus and Trifolium, while the largest family was Asteraceae. Carbon storage and pollution removal were highest in natural forest, while remaining ES were greater in managed forest areas. Highest value for VOCs emission and allergenicity were assigned to managed and natural forest, respectively. Managed forest scored the highest ES-ED value, while managed grassland scored the lowest. Results highlighted the greater influence of plant cover structure in overall ES and ED provision levels, and management influence considering the same type of plant cover. The model could be a valuable tool for ES and ED effective management generally applicable in urban forests.


Asunto(s)
Ecosistema , Compuestos Orgánicos Volátiles , Carbono , Bosques , Oxígeno , Árboles
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