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Métodos Terapéuticos y Terapias MTCI
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1.
Nutrients ; 9(10)2017 Sep 21.
Artículo en Inglés | MEDLINE | ID: mdl-28934138

RESUMEN

It is unclear if the anti-inflammatory properties of culinary herbs and spices (CHS) are linked to their ability to inhibit Colorectal cancer cell (CRC) growth. Furthermore, their therapeutic potential with regards to CRC is unknown. The aim of this study was to establish if the inhibition of HCA-7 CRC cell growth by a selection of culinary herbs and spices (CHS) is linked to the inhibition of the cells' cyclooxygenase-2 (COX-2 )expression, and to investigate their therapeutic potential. CHS inhibited the growth of Human colon adenocarcinoma-7 (HCA-7) cells; the order of potency was turmeric, bay leaf, ginger, sage, and rosemary; their combinations had a synergistic or additive effect on cell growth inhibition. CHS also inhibited COX-2 expression and activity; this action was comparable to that of the specific COX-2 inhibitor Celecoxib. Coincident with COX-2 inhibition was the accumulation of cells in the sub G1 phase of the HCA-7's cell cycle and, using bay leaf and turmeric, the cleavage of caspase 3 and poly (ADP-ribose) polymerase (PARP). This latter effect showed that the effect of these CHS on growth arrest was irreversible, and was comparable to that of the caspase activator Etoposide. This study provides evidence of a link between the inhibition of HCA-7 growth, and its COX-2 expression, by CHS, and their therapeutic potential.


Asunto(s)
Adenocarcinoma/tratamiento farmacológico , Antineoplásicos Fitogénicos/farmacología , Protocolos de Quimioterapia Combinada Antineoplásica/farmacología , Neoplasias Colorrectales/tratamiento farmacológico , Inhibidores de la Ciclooxigenasa 2/farmacología , Ciclooxigenasa 2/metabolismo , Plantas Medicinales , Especias , Adenocarcinoma/enzimología , Adenocarcinoma/patología , Antineoplásicos Fitogénicos/aislamiento & purificación , Apoptosis/efectos de los fármacos , Caspasa 3/metabolismo , Línea Celular Tumoral , Proliferación Celular/efectos de los fármacos , Supervivencia Celular/efectos de los fármacos , Neoplasias Colorrectales/enzimología , Neoplasias Colorrectales/patología , Inhibidores de la Ciclooxigenasa 2/aislamiento & purificación , Dinoprostona/metabolismo , Relación Dosis-Respuesta a Droga , Sinergismo Farmacológico , Etopósido/farmacología , Puntos de Control de la Fase G1 del Ciclo Celular/efectos de los fármacos , Humanos , Plantas Medicinales/química , Poli(ADP-Ribosa) Polimerasas/metabolismo , Factores de Tiempo
2.
J Nat Prod ; 80(1): 30-37, 2017 01 27.
Artículo en Inglés | MEDLINE | ID: mdl-28051316

RESUMEN

The genus Rhodocodon (Hyacinthaceae sensu APG II) is endemic to Madagascar, and its phytochemistry has not been described previously. The phytochemistry of three species in this genus has been investigated, and eight compounds, including three bufadienolides (compounds 1, 4, and 5), a norlignan (2), and four homoisoflavonoids (compounds 3 and 6-8), have been isolated and identified. Compounds 1-3 and 6-8 have not been described previously. The COX-2 inhibitory activity of compound 6 and compound 7 acetate (compound 7A) was investigated on isolated colorectal cancer cells. Compounds 6 and 7A inhibited COX-2 by 10% and 8%, respectively, at a concentration of 12.5 µM compared to 12% for 1 mM aspirin (the positive control).


Asunto(s)
Asparagaceae/química , Bufanólidos/aislamiento & purificación , Bufanólidos/farmacología , Inhibidores de la Ciclooxigenasa 2/farmacología , Isoflavonas/aislamiento & purificación , Isoflavonas/farmacología , Lactonas/aislamiento & purificación , Lactonas/farmacología , Lignanos/aislamiento & purificación , Lignanos/farmacología , Liliaceae/química , Extractos Vegetales/aislamiento & purificación , Extractos Vegetales/farmacología , Bufanólidos/química , Inhibidores de la Ciclooxigenasa 2/química , Inhibidores de la Ciclooxigenasa 2/aislamiento & purificación , Humanos , Isoflavonas/química , Lactonas/química , Lignanos/química , Madagascar , Estructura Molecular , Fitoquímicos , Extractos Vegetales/química
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