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1.
Haemophilia ; 20(1): 129-32, 2014 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-23902302

RESUMEN

The purpose of this study was to evaluate the efficacy and safety of postoperative wound drain salvage and autotransfusion system in haemophilic patients undergoing elective total knee arthroplasty (TKA). No literature exists on reinfusing drained blood in patient with haemophilia undergoing TKA. Eighty-eight knees of 66 patients received cemented TKA due to end-stage haemophilic arthropathy (group I; with autotransfusion in 59 knees, group II; without autotransfusion in 29 knees). In group I, the postoperative shed blood was transfused within 6 h after surgery. The amount of blood drainage and reinfused blood, rate and amount of allogenic transfusion, postoperative change of haemoglobin level, prothrombin time (PT) and activated partial thromboplastin time were analysed. The mean postoperative blood drainage was 932 ± 479 mL in group I and 830 ± 492 mL in group II (P > 0.05). The mean volume of blood reinfused was 530 ± 265 mL in group I. Allogenic transfusion was needed in six knees (10.2%) of group I and eight knees (27.6%) of group II (P = 0.036). The mean volume of allogenic transfusion was 480 ± 49 mL in group I and 1041 ± 691 mL in group II (P > 0.05). Changes of all the laboratory results before and after TKA showed no statistically significant difference except PT was prolonged in group I (P = 0.008) at postoperative day 1. Moreover, there was no significant complication related to either reinfusion or allogenic transfusion in both groups. This study showed that reinfusion of drained blood is a simple, safe and efficacious method in patients with haemophilia undergoing TKA.


Asunto(s)
Artroplastia de Reemplazo de Rodilla , Transfusión de Sangre Autóloga , Drenaje , Hemartrosis/etiología , Hemartrosis/terapia , Hemofilia A/complicaciones , Adulto , Artroplastia de Reemplazo de Rodilla/efectos adversos , Coagulación Sanguínea , Transfusión Sanguínea , Transfusión de Sangre Autóloga/efectos adversos , Índices de Eritrocitos , Hemartrosis/cirugía , Hemofilia A/sangre , Humanos , Persona de Mediana Edad , Resultado del Tratamiento
2.
Mol Cells ; 10(4): 392-8, 2000 Aug 31.
Artículo en Inglés | MEDLINE | ID: mdl-10987135

RESUMEN

The antitumor effect of the partially purified polysaccharide from Curcuma zedoaria was studied in mice transplanted with sarcoma 180 cells. The polysaccharide fraction, CZ-1-III, at dose of 6.25 mg/kg/d showed 50% inhibition in solid tumor growth. When mice were injected with fractions, CZ-1 and CZ-1-III, at the dose of 100.0 mg/kg, 91.6% and 97.1% of tumor growth were inhibited, respectively, indicating that the cytotoxic effect of polysaccharide on sarcoma 180 cells increases upon increasing the amount of polysaccharide administered. To assess the genotoxicity of CZ-1-III fraction, several classical toxicological tests were performed. In Ames test, CZ-1-III did not show any transformation of revertant with or without S-9 metabolic activating system, indicating the lack of mutagenic effect of the compound. To assess clastogenic effect, micronucleus and chromosomal aberration assays were performed using Chinese hamster lung (CHL) fibroblast cells. However, up to 259.0 microg/ml concentration of CZ-1-III, neither micronucleus formation nor chromosomal aberration was induced regardless of the presence of S-9 metabolic activating system. Inhibition of CZ-1-III on micronucleus formation induced by mitomycin C was exhibited in a dose-dependent manner, maximally up to 52.0%. These results strongly suggest that CZ-1-III, the polysaccharide fraction from C. Zedoaria, decreases tumor size of mouse and prevents chromosomal mutation.


Asunto(s)
Antimutagênicos/uso terapéutico , Antineoplásicos Fitogénicos/uso terapéutico , Fitoterapia , Polisacáridos/uso terapéutico , Sarcoma 180/tratamiento farmacológico , Zingiberales/uso terapéutico , Animales , Antimutagênicos/aislamiento & purificación , Antimutagênicos/toxicidad , Antineoplásicos Fitogénicos/aislamiento & purificación , Antineoplásicos Fitogénicos/toxicidad , Línea Celular , Cromatografía por Intercambio Iónico , Aberraciones Cromosómicas , Masculino , Ratones , Pruebas de Micronúcleos , Extractos Vegetales/aislamiento & purificación , Extractos Vegetales/uso terapéutico , Extractos Vegetales/toxicidad , Plantas Medicinales , Polisacáridos/aislamiento & purificación , Polisacáridos/toxicidad , Sarcoma 180/genética , Sarcoma 180/ultraestructura , Solubilidad , Zingiberales/química , Zingiberales/toxicidad
3.
Poult Sci ; 76(2): 381-5, 1997 Feb.
Artículo en Inglés | MEDLINE | ID: mdl-9057222

RESUMEN

A 6-wk study was conducted to determine the effect of feeding diets containing an antibiotic, a probiotic, or yucca extract on daily gain, feed conversion ratio, and urease activity and ammonia production in intestinal contents of broiler chicks. Four replicates of 10 broiler chicks (average body weight, 48 g) each were assigned to a control or diets containing 0.1% chloroxytetracycline (antibiotic), 0.1% Lactobacillus casei (probiotic), or 0.2% yucca extract. Feeding a diet containing the probiotic significantly (P < 0.05) increased average daily gain during the first 3-wk period compared to the control (30.7 vs 28.7 g). This increase was partly accounted for by increased feed intake. During the first 3 wk, feeding the diet containing probiotic significantly (P < 0.05) decreased urease activity (per gram of collected contents) in small intestinal contents but not in large intestinal contents, compared with the control. Urease activity determined at 6 wk of age was not significantly affected by diet. Our studies indicate that dietary probiotic decreases urease activity in the small intestinal contents of young chicks and thus may be beneficial for improving animal health and growth, especially during early life.


Asunto(s)
Alimentación Animal , Antibacterianos/farmacología , Profilaxis Antibiótica/veterinaria , Peso Corporal/efectos de los fármacos , Contenido Digestivo/enzimología , Lacticaseibacillus casei , Extractos Vegetales/farmacología , Ureasa/metabolismo , Amoníaco/metabolismo , Análisis de Varianza , Animales , Antibacterianos/administración & dosificación , Pollos , Alimentos Fortificados , Contenido Digestivo/efectos de los fármacos , Extractos Vegetales/administración & dosificación , Tetraciclinas
4.
Br J Nutr ; 50(2): 383-90, 1983 Sep.
Artículo en Inglés | MEDLINE | ID: mdl-6615766

RESUMEN

Piglets were weaned at 3 d of age and were introduced to liquid diets in which 400 g/kg protein was supplied as skim-milk powder and the balance as a mixture of free amino acids. The skim milk contributed 2.3 g methionine and 1.4 g cystine/kg diet; the experimental diets were made by supplementing these levels with free amino acids. The adequacy of the test level of the amino acid in the diet was assessed by measuring the oxidation of [1-14C]phenylalanine as an indicator of the partition of the essential amino acids between incorporation into protein and degradation. Radioactivity recovered as carbon dioxide was used as a measure of catabolism. Addition of 0.2, 0.4, 0.7, 1.2 and 1.7 g L-methionine/kg to a diet containing 5 g cystine and 3 g choline chloride/kg showed that phenylalanine catabolism was minimal for the diet with 2.7 g methionine/kg indicating that this is the dietary requirement for methionine to serve as a source of methionine residues for protein synthesis. Addition of D-methionine to produce a series of diets with graded levels of methionine showed that the D-isomer was less effective than the L-isomer in reducing phenylalanine catabolism: the addition of 0.8 g D-methionine/kg diet was needed to produce the same effect as 0.4 g L-methionine/kg diet showing that the replacement value of D-methionine for L-methionine was 50% in the young pig.(ABSTRACT TRUNCATED AT 250 WORDS)


Asunto(s)
Aminoácidos/metabolismo , Cistina/administración & dosificación , Dieta , Metionina/administración & dosificación , Porcinos/metabolismo , Animales , Cistina/metabolismo , Metionina/metabolismo , Necesidades Nutricionales , Oxidación-Reducción , Fenilalanina/metabolismo , Estereoisomerismo
5.
Br J Nutr ; 50(2): 369-82, 1983 Sep.
Artículo en Inglés | MEDLINE | ID: mdl-6412742

RESUMEN

Mixtures of skim milk and free amino acids were compared as diets for pigs which would allow manipulation of dietary amino acid levels. Piglets gained 208 g/d between 3 and 14 d of age on the skim-milk diet, but replacement of 600 g/kg of the dietary nitrogen with free amino acids reduced growth rate to 148 g/d. Supplementation of a lysine-deficient diet with lysine reduced the catabolism of [14C]phenylalanine showing that phenylalanine catabolism could be used as an indicator of the adequacy of diet with respect to another essential amino acid. The dietary level of phenylalanine which would provide an excess for catabolism by the piglet was estimated directly by measuring the influence of dietary phenylalanine level on [14C]phenylalanine oxidation. Reduction of the dietary phenylalanine level below 7 g/kg had no effect on phenylalanine oxidation, whereas increasing the dietary phenylalanine level above 7 g/kg resulted in a linear increase in phenylalanine oxidation. An indirect estimate of histidine requirement was made by examining the influence of dietary histidine level on [14C]phenylalanine oxidation. In diets containing more than 4 g histidine/kg, phenylalanine oxidation was minimal. In diets containing less than 4 g histidine/kg, [14C]phenylalanine oxidation increased as the level of dietary histidine was reduced. This showed that the utilization of the essential amino acid phenylalanine, for protein synthesis, was not limited by histidine supply in diets containing more than 4 g histidine/kg. A direct estimate of histidine requirement was made by examining the influence of dietary histidine level on [14C]histidine oxidation. Diets with more than 4 g histidine/kg contained an excess which was catabolized: there was a linear increase in histidine oxidation in response to dietary histidine levels greater than 4 g/kg. This confirmed the previous indirect estimate of histidine requirement.


Asunto(s)
Aminoácidos/metabolismo , Porcinos/metabolismo , Animales , Dieta , Histidina/metabolismo , Hígado/metabolismo , Lisina/metabolismo , Necesidades Nutricionales , Oxidación-Reducción , Fenilalanina/metabolismo
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