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1.
Poult Sci ; 102(2): 102395, 2023 Feb.
Artículo en Inglés | MEDLINE | ID: mdl-36571878

RESUMEN

The investigation aimed to explore the suitable amino acid (AA) supplementation pattern for goslings under low-protein diets. A total of 364 1-day-old male goslings were randomly divided into 4 experimental groups, with 7 pens containing 13 goslings each. The 4 groups were control (CP, 18.55%), LPM (CP, 15.55% + major AA), LPA (CP, 15.55% + all AA), and LPR (CP, 15.55% + AA content reduced proportionally to the control's CP). The corn-soybean meal diets are formulated according to the ideal AA model of goose and its nutritional requirements. The results indicated that the ADG and BW were the lowest, and the F: G was the highest in LPR (P < 0.05); the other three groups were not significantly different (P > 0.05). The ADFI and mortality were not different among all the groups (P > 0.05). Among the AA content in serum and breast muscle, lysine in serum significantly decreased compared with the control (P < 0.05). The UREA content was approximately 2-fold higher in the LPR group than in the LPM and LPA groups (P < 0.05). No difference in IgA, IgG, IgM, and IgE levels was observed among the groups (P > 0.05). The nitrogen excretion was decreased in LPM and LPA compared to the control and LPR (P < 0.05). Nitrogen deposition did not differ among groups (P > 0.05). Nitrogen utilization was highest in the LPA and LPM groups, followed by the control group and LPR (P < 0.05). In conclusion, the patterns of supplementation of major AA and all AA in low-protein diets (CP, 15.55%) had no adverse effect on the growth performance compared with the control (CP, 18.55%) of the goslings. Besides, the two patterns could decrease nitrogen excretion and increase nitrogen utilization. Furthermore, from the perspective of dietary cost and environmental protection, the pattern of supplementing major AA in a corn-soybean meal low-protein diet is suggested.


Asunto(s)
Aminoácidos , Dieta con Restricción de Proteínas , Animales , Masculino , Dieta con Restricción de Proteínas/veterinaria , Aminoácidos/metabolismo , Gansos/metabolismo , Pollos/metabolismo , Dieta/veterinaria , Suplementos Dietéticos , Nitrógeno/metabolismo , Alimentación Animal/análisis , Fenómenos Fisiológicos Nutricionales de los Animales , Proteínas en la Dieta
2.
Lett Appl Microbiol ; 72(4): 438-444, 2021 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-32978980

RESUMEN

Coffee (Coffea arabica L.) is currently grown in many tropical and subtropical areas countries and is a major traded commodity for the developing world. Coffee leaf blight, caused by Phomopsis heveicola, is one of the most important fungal diseases dangerous to coffee crops in China. This study aimed to develop a PCR-based diagnostic method for detecting P. heveicola in planta. Specific primers (CPHF/CPHR) were designed based on sequence data of region of internal transcribed spacer (ITS1 and ITS4) of P. heveicola. The efficiency and specificity of CPHF/CPHR were established by PCR analysis of DNA from P. heveicola strains isolated from China and fungal isolates of other genera. A single amplification product of 318 bp was detected from DNA P. heveicola isolates. No amplification product was observed with any of the other fungal isolates tested. The specific primers designed and employed in PCR detected P. heveicola up to 3 pg from DNA isolated. This is the first report on the development of a species-specific PCR assay for identification and detection of P. heveicola. Thus, the PCR-based assay developed was very specific, rapid and sensitive tool for the detection of pathogen P. heveicola.


Asunto(s)
Coffea/microbiología , ADN de Hongos/genética , Phomopsis/genética , Phomopsis/aislamiento & purificación , Enfermedades de las Plantas/microbiología , China , Café , Cartilla de ADN/genética , Técnicas de Amplificación de Ácido Nucleico , Phomopsis/metabolismo , Reacción en Cadena de la Polimerasa/métodos
3.
Poult Sci ; 99(1): 207-213, 2020 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-32416803

RESUMEN

Cottonseed meal (CSM), which is an unconventional protein material with abundant sources, high protein content, and a relatively cheap price, can be used in poultry diets. The aim of this study was to investigate the effects of CSM on slaughter performance, meat quality and meat chemical composition in Jiangnan White goslings. A total of 300 healthy 28-day-old male goslings were randomly divided into 5 treatments, with 6 pens containing 10 geese each. Five isonitrogenous and isocaloric experimental diets were formulated such that 0% (a corn-soybean meal basal diet, control), 25% (CSM25), 50% (CSM50), 75% (CSM75), and 100% (CSM100) protein from soybean meal was replaced with CSM (corresponding to 0, 6.73, 13.46, 20.18, and 26.91% CSM in the feed, respectively). On day 70, 1 goose from each pen (6 geese per treatment) was randomly selected and killed to measure the slaughter performance, meat quality, and the meat amino acid (AA) and fatty acid (FA) compositions. The results showed that dietary CSM did not affect the slaughter performance or meat quality of geese (P > 0.05). The fat content of breast muscle in the CSM100 group was higher than that in the control group (P < 0.05). A concentration of 13.46% or more dietary CSM increased the threonine content but decreased the cysteine content, and 20.18% dietary CSM also decreased the valine content (P < 0.05). Dietary CSM concentration had no effect on the content of total saturated FAs (SFAs, P > 0.05), but 20.18 and 26.91% dietary CSM increased the content of total monounsaturated FAs and decreased the content of total polyunsaturated FAs (PUFAs) and PUFA/SFA in the breast muscle of geese (P < 0.05). In conclusion, dietary CSM did not affect the slaughter performance or meat quality of geese, but the replacement of soybean meal with CSM in whole or high proportion altered the composition of AAs and FAs in breast muscle.


Asunto(s)
Alimentación Animal/análisis , Aceite de Semillas de Algodón , Gansos , Carne/análisis , Aminoácidos/análisis , Animales , Dieta/veterinaria , Proteínas en la Dieta , Ácidos Grasos/análisis , Masculino , Músculo Esquelético/química , Semillas
4.
Zhongguo Zhong Xi Yi Jie He Za Zhi ; 14(10): 612-3, 1994 Oct.
Artículo en Chino | MEDLINE | ID: mdl-7719097

RESUMEN

Effects of xuetangping (XTP) on serum sugar liver glycongen in diabetic rats induced by alloxan were studied. The result showed that XTP (1.5 g/kg qd 14 d) lowered serum sugar near normal level in diabetic rats. While at 14d, XTP also increased the content of liver glycogen in diabetic rats and reduced the mortality of it XTP (0.75 g/kg ig qd 7d) prevented the alloxan induced elevation of serum sugar level in rats.


Asunto(s)
Glucemia/metabolismo , Diabetes Mellitus Experimental/metabolismo , Medicamentos Herbarios Chinos/farmacología , Hipoglucemiantes/farmacología , Animales , Diabetes Mellitus Experimental/tratamiento farmacológico , Medicamentos Herbarios Chinos/uso terapéutico , Femenino , Hipoglucemiantes/uso terapéutico , Glucógeno Hepático/metabolismo , Masculino , Ratas , Ratas Wistar
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