Food waste-based pellets for feeding grass carp (Ctenopharyngodon idellus): Adding baker's yeast and enzymes to enhance growth and immunity.

Protein rich food waste could be used as raw materials for making fish feed pellets, which would diminish the volume of dumped waste into landfills. This study investigated the use of food waste (FW) based pellets composing of 75% food wastes derived from plant materials (cereals, fruit and vegetables) supplemented with yeast and the mixture of bromelain and papain to feed grass carp (Ctenopharyngodon idellus). Generally, improved growth performance (in terms of feed conversion ratio, protein efficiency ratio and relative weight gain) was observed in the diet groups supplemented with yeast (Saccharomyces cerevisiae). The most optimal dose was 25 g/kg yeast with enzymes (bromelain and papain, at the ratio of 1:1) and protein utilization was enhanced. Fish immunity was also stimulated, which indicated by the higher nitroblue tetrazolium and bactericidal activities. Moreover, resistance against Aeromonas hydrophilia was enhanced. It is envisaged that food waste could be widely used as feeds for culturing herbivorous fish and adding supplements such as baker's yeast and enzymes will further enhance the feed conversion ratio and fish immunity.

Upgrading food wastes by means of bromelain and papain to enhance growth and immunity of grass carp (Ctenopharyngodon idella).

The fast growing of global aquaculture industry accompanied with increasing pressure on the supply and price of traditional feed materials (e.g., fish meal and soy bean meal). This circumstance has urged the need to search alternative sources of feed stuff. Food waste was used as feed stuff in rearing fish which possess substantial protein and lipid. Grass carp are major species reared in Hong Kong with lower nutritional requirements; it is also an ideal species for investigating the feasibility of using food waste as fish feeds for local aquaculture industry. The growth and immunity, reflected by total protein, total immunologlobulin (IgI), and nitroblue tetrazolium (NBT) activity of grass carp blood, were depressed when feeding with food waste feeds without enzymes. However, the supplementation of bromelain and papain in fish feed enhanced the efficient use of food waste by grass carp, which in turn improved the fish immunity. The present results indicated that the addition of those enzymes could enhance the feed utilization by fish and hematological parameters of grass carp, and the improvement on growth and immunity superior to the control (commercial feed) was observed with the addition of bromelain and papain supplement. Addition of 1 and 2 % mixture of bromelain and papain could significantly enhance the lipid utilization in grass carp.

Effects of the modified Huanglian Jiedu decoction on the disease resistance in grey mullet (Mugil cephalus) to Lactococcus garvieae.

Lactococcosis is prevalent on grey mullet (Mugil cephalus) in Hong Kong aquaculture resulting in serious economic loss. A compound formulation of Traditional Chinese Medicines (TCM) (modified Huanglian Jiedu decoction (HLJDD)) comprising Rhizoma coptidis, Radix scutellaria, Cortex phellodendri, Fructus gardeniae, Fructus forsythiae and Flos lonicerae japonicae (in a ratio of 3:2:2:3:3:5) were applied as feed supplements to deal with the disease. The Nitroblue tetrazolium activity in blood, bactericidal activity and total immunoglobulin in plasma were significantly enhanced after feeding 1% of this TCM for 28 days. The disease resistances to Lactococcus garvieae in 1% and 2% TCM feeding groups were significantly enhanced. In the in vitro study, the modified HLJDD also activated the plasma bactericidal activities (p<0.01). Based on this study, 1% modified HLJDD feeding for 28 days may be an optimal dose to prevent L. garvieae infection and could be used in aquaculture industries.

Effect of combination of drugs with acupuncture on analgesic efficacy.

In rabbit experiments, some drugs used in clinics were selected and combined with electroacupuncture to observe the effect of drugs on acupuncture analgesia (AA). According to the effect of drugs on AA, the drugs were divided into three kinds: (1) Drugs with potentiating effect: fentanyl, pethidine, droperidol, perphenazine, metoclopramide, fenfluramine, tetrahydrocannabinol, fentanyl plus droperidol, fentanyl plus fenfluramine. (2) Drugs with reducing effect: ketamine and diazepam, (3) Drugs with no effect: sulpiride.

Synergism between metoclopramide and electroacupuncture analgesia.

Animal experiments revealed that the activity of the cholinergic system in certain brain areas enhanced acupuncture analgesia (AA) while that of the dopaminergic system attenuated it. Metoclopramide, having antidopamine and anticholinesterase actions, was found to be synergic with AA both in the laboratory and in the clinics. Patients having taken metoclopramide reported better analgesic effect during thyroidectomy under acupuncture anesthesia. The results suggest that metoclopramide can be used as an adjuvant to improve AA.