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1.
Can Fam Physician ; 64(6): 433-438, 2018 06.
Artículo en Inglés | MEDLINE | ID: mdl-29898932

RESUMEN

OBJECTIVE: To describe clinical issues related to bone health in patients with celiac disease (CD) and to provide guidance on monitoring bone health in these patients. SOURCES OF INFORMATION: A PubMed search was conducted to review literature relevant to CD and bone health, including guidelines published by professional gastroenterological organizations. MAIN MESSAGE: Bone health can be negatively affected in both adults and children with CD owing to the inflammatory process and malabsorption of calcium and vitamin D. Most adults with symptomatic CD at diagnosis have low bone mass. Bone mineral density should be tested at diagnosis and at follow-up, especially in adult patients. Vitamin D levels should be measured at diagnosis and annually until they are normal. In addition to a strict gluten-free diet, supplementation with calcium and vitamin D should be provided and weight-bearing exercises encouraged. CONCLUSION: Bone health can be adversely affected in patients with CD. These patients require adequate calcium and vitamin D supplementation, as well as monitoring of vitamin D levels and bone mineral density with regular follow-up to help prevent osteoporosis and fractures.


Asunto(s)
Enfermedades Óseas Metabólicas/prevención & control , Enfermedad Celíaca/complicaciones , Manejo de la Enfermedad , Osteoporosis/prevención & control , Atención Primaria de Salud/métodos , Densidad Ósea , Enfermedades Óseas Metabólicas/etiología , Calcio/administración & dosificación , Calcio/sangre , Enfermedad Celíaca/sangre , Suplementos Dietéticos , Fracturas Óseas/etiología , Fracturas Óseas/prevención & control , Humanos , Osteoporosis/etiología , Vitamina D/administración & dosificación , Vitamina D/sangre
2.
Can Fam Physician ; 64(6): e265-e271, 2018 06.
Artículo en Francés | MEDLINE | ID: mdl-29898946

RESUMEN

OBJECTIF: Décrire les enjeux cliniques liés à la santé des os chez les patients atteints de la maladie cœliaque (MC) et orienter la surveillance de la santé des os chez ces patients. SOURCES D'INFORMATION: Une recherche a été effectuée sur PubMed dans le but d'examiner les publications appropriées à la MC et la santé des os, y compris les lignes directrices publiées par des organisations professionnelles de gastro-entérologie. MESSAGE PRINCIPAL: Le processus inflammatoire et la malabsorption du calcium et de la vitamine D compromettent la santé des os chez les adultes et les enfants atteints de la MC. La masse osseuse est réduite chez la plupart des adultes dont la MC est symptomatique au diagnostic. Il faut mesurer la densité minérale osseuse au diagnostic et au suivi, surtout chez les adultes. Il faut mesurer le taux de vitamine D au diagnostic et tous les ans, jusqu'à ce qu'il soit normal. Outre un régime strict sans gluten, il faut assurer la supplémentation en calcium et en vitamine D, et encourager les exercices contre résistance. CONCLUSION: La santé des os peut être compromise chez les patients atteints de la MC. Ces patients ont besoin d'une supplémentation adéquate en calcium et en vitamine D, de même que de la surveillance du taux de vitamine D et de la densité minérale osseuse lors des suivis réguliers afin de prévenir l'ostéoporose et les fractures.

3.
J Crohns Colitis ; 11(9): 1063-1070, 2017 Sep 01.
Artículo en Inglés | MEDLINE | ID: mdl-28575325

RESUMEN

BACKGROUND AND AIMS: Exclusive enteral nutrition [EEN] is recommended as a first-line induction therapy for paediatric Crohn's disease [CD] although corticosteroids [CS] are still used commonly. Our aim was to compare short- and long-term disease outcomes of paediatric CD patients initially managed with either EEN or CS. METHODS: Medical records of newly diagnosed paediatric CD patients treated with EEN or CS as induction therapy were retrospectively reviewed. To minimise selection bias inherent in observational cohort studies, propensity analysis was carried out. Data on anthropometrics, medical history, and presenting phenotype were collected at time of diagnosis [baseline]; outcomes of interest, including medication use, hospitalisation, surgical procedures, and disease progression were assessed up to 6 years following diagnosis. RESULTS: Of 127 patients reviewed, a total of 111 propensity-score matched CD patients receiving EEN [n = 76] or CS [n = 35] were analysed. By 4-12 weeks of induction therapy, 86.6% of EEN-treated patients achieved remission (Paediatric Crohn's Disease Activity Index [PCDAI] ≤ 7.5) compared with 58.1% of patients in the CS-treated group [p < 0.01]. Choice of EEN over CS for induction was associated with avoidance of corticosteroids over a 6-year follow-up period. Analysis of long-term linear growth, hospitalisation, need for biologic therapy, or surgical intervention did not reveal any significant differences. CONCLUSIONS: These findings suggest that EEN induction therapy is more effective in achieving early remission and is associated with long-term steroid avoidance without increased use of biologics or need for surgery.


Asunto(s)
Corticoesteroides/uso terapéutico , Antiinflamatorios/uso terapéutico , Enfermedad de Crohn/terapia , Nutrición Enteral/métodos , Adolescente , Niño , Preescolar , Femenino , Estudios de Seguimiento , Humanos , Masculino , Análisis por Apareamiento , Puntaje de Propensión , Inducción de Remisión , Estudios Retrospectivos , Resultado del Tratamiento
4.
Inflamm Bowel Dis ; 22(12): 2853-2862, 2016 12.
Artículo en Inglés | MEDLINE | ID: mdl-27805918

RESUMEN

BACKGROUND: Clinical remission achieved by exclusive enteral nutrition (EEN) is associated with marked microbiome changes. In this prospective study of exclusive enteral nutrition, we employ a hierarchical model of microbial community structure to distinguish between pediatric Crohn's disease patients who achieved sustained remission (SR) and those who relapsed early (non-SR), after restarting a normal diet. METHODS: Fecal samples were obtained from 10 patients (age 10-16) and from 5 healthy controls (age 9-14). The microbiota was assessed via 16S rRNA sequencing. In addition to standard measures of microbial biodiversity, we employed Bayesian methods to characterize the hierarchical community structure. Community structure between patients who sustained remission (wPCDAI <12.5) up to their 24-week follow-up (SR) was compared with patients that had not sustained remission (non-SR). RESULTS: Microbial diversity was lower in Crohn's disease patients relative to controls and lowest in patients who did not achieve SR. SR patients differed from non-SR patients in terms of the structure and prevalence of their microbial communities. The SR prevalent community contained a number of strains of Akkermansia muciniphila and Bacteroides and was limited in Proteobacteria, whereas the non-SR prevalent community had a large Proteobacteria component. Their communities were so different that a model trained to discriminate SR and non-SR had 80% classification accuracy, already at baseline sampling. CONCLUSIONS: Microbial community structure differs between healthy controls, patients who have an enduring response to exclusive enteral nutrition, and those who relapse early on introduction of normal diet. Our novel Bayesian approach to these differences is able to predict sustained remission after exclusive enteral nutrition.


Asunto(s)
Enfermedad de Crohn/microbiología , Enfermedad de Crohn/terapia , Nutrición Enteral/métodos , Heces/microbiología , Microbiota , Adolescente , Teorema de Bayes , Estudios de Casos y Controles , Niño , Femenino , Estudios de Seguimiento , Humanos , Masculino , Estudios Prospectivos , ARN Ribosómico 16S , Recurrencia , Inducción de Remisión/métodos , Factores de Tiempo , Resultado del Tratamiento
5.
Paediatr Child Health ; 19(2): 84-6, 2014 Feb.
Artículo en Inglés | MEDLINE | ID: mdl-24596481

RESUMEN

Vitamin B12 deficiency is very rare in infants and may lead to serious hematological and neurodevelopmental abnormalities. The present article describes a case involving a seven-month-old boy with severe vitamin B12 deficiency, likely caused by juvenile pernicious anemia, an entity rarely described. The child presented with feeding intolerance, poor growth and developmental delay. He was noted to have macrocytic anemia, a markedly low serum vitamin B12 level, and elevated homocysteine and methylmalonic acid levels. Antibodies to intrinsic factor were positive. The mother was healthy, with normal vitamin B12 status. Therapy with vitamin B12 supplements led to excellent recovery of symptoms. Vitamin B12 deficiency should be considered in children presenting with failure to thrive, especially when compounded with neurological symptoms. Early diagnosis and adequate treatment is essential to avoid serious complications.


La carence en vitamine B12, très rare chez les nourrissons, peut causer de graves anomalies hématologiques et neurodéveloppementales. Le présent article expose le cas d'un garçon de sept mois ayant une grave carence en vitamine B12, probablement causée par une anémie pernicieuse juvénile, une entité rarement décrite. L'enfant présentait une intolérance alimentaire et un retard de croissance et de développement. Il avait une anémie macrocytaire, un très faible taux de vitamine B12 dans le sérum et des taux élevés d'homocystéine et d'acide méthylmalonique. Les anticorps du facteur intrinsèque étaient positifs. La mère était en bonne santé et son statut de vitamine B12 était normal.Un traitement aux suppléments de vitamine B12 a donné lieu à une excellente résorption des symptômes. Il faut envisager une carence en vitamine B12 chez les enfants ayant un retard staturopondéral, surtout en présence de symptômes neurologiques. Il est essentiel de poser rapidement un diagnostic et d'amorcer un traitement pertinent pour éviter de graves complications.

6.
Can J Diet Pract Res ; 75(4): 186-90, 2014 Dec.
Artículo en Inglés | MEDLINE | ID: mdl-26067071

RESUMEN

PURPOSE: There is concern about the nutritional quality of processed gluten-free (GF) products. The aim was to investigate the nutrient composition and cost of processed GF products compared with similar regular products. METHODS: Product size, price, caloric value, and macro- and micronutrient composition were compared between foods labeled "Gluten-free" and comparable regular products in 5 grocery stores in 3 Canadian cities. Data were calculated per 100 g of product. RESULTS: A total of 131 products were studied (71 GF, 60 regular). Overall, calories were comparable between GF and regular foods. However, fat content of GF breads was higher (mean 7.7 vs. 3.6 g, P = 0.003), whereas protein was lower (mean 5.0 vs. 8.0 g, P = 0.001). Mean carbohydrate content of GF pasta was higher (78 vs. 74 g, P = 0.001), whereas protein (7.5 vs. 13.3 g, P < 0.001), fibre (3.3 vs. 5.8 g, P = 0.048), iron (9% vs. 25%DV, P < 0.001), and folate content (5% vs. 95%DV, P < 0.001) were lower. Mean price of GF products was $1.99 versus $1.23 for regular products (P < 0.001). CONCLUSIONS: Some commonly consumed packaged GF foods are higher in fat and carbohydrates and lower in protein, iron, and folate compared with regular products. GF products are more expensive. Dietitians should counsel patients on the GF diet regarding its nutritional and financial impact.


Asunto(s)
Dieta Sin Gluten , Comida Rápida/análisis , Harina/análisis , Alimentos Congelados/análisis , Productos de la Carne/análisis , Pan/efectos adversos , Pan/análisis , Pan/economía , Colombia Británica , Costos y Análisis de Costo , Dieta Sin Gluten/efectos adversos , Dieta Sin Gluten/economía , Dieta Alta en Grasa/efectos adversos , Dieta Alta en Grasa/economía , Grano Comestible/efectos adversos , Grano Comestible/química , Grano Comestible/economía , Comida Rápida/efectos adversos , Comida Rápida/economía , Harina/efectos adversos , Harina/economía , Etiquetado de Alimentos , Alimentos Congelados/efectos adversos , Alimentos Congelados/economía , Humanos , Productos de la Carne/efectos adversos , Productos de la Carne/economía , Terranova y Labrador , Nueva Escocia , Valor Nutritivo , Tamaño de la Porción de Referencia
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