The effect of coffee on contralateral suppression of transient evoked otoacoustic emissions.

Background: Coffee is a popular non-alcoholic beverage consumed by humans across the world. It contains caffeine, which is a type of stimulant of the central nervous system. In the auditory system, it has a positive effect on auditory brainstem response and perception of speech in noise. Further, caffeine has an inhibitory effect in the cochlea, but studies have rarely investigated its effect on otoacoustic emissions (OAEs) in humans. OAEs are low-intensity sounds produced by the cochlea, which could be recorded in the ear canal. The present study was carried out to investigate the effect of coffee on transient evoked otoacoustic emission (TEOAE) and contralateral suppression of TEOAE. Method: A total of 52 young adults participated in the study. A cross-over study design was used for the present investigation. The TEOAE and contralateral suppression of TEOAE were recorded before and after consumption of coffee and milk. The contralateral suppression of TEOAE was measured by presenting white noise to the contralateral ear at 40, 50, and 60 dB sound pressure level (SPL). Results: The mean amplitude of TEOAE before and after consumption of coffee was similar in both ears. Further, the mean contralateral suppression of TEOAE was slightly larger after consumption of coffee in both ears. However, the mean difference was not significant in both the ears. Conclusions: Based on the findings of present study, coffee has no significant effect on the amplitude of TEOAE and contralateral suppression of TEOAE.

Descending auditory pathway and identification of phonetic contrast by native listeners.

The present study investigated the ability of native listeners to identify subtle phonetic contrasts in nonsense words and its relationship with the contralateral inhibition of transient evoked otoacoustic emissions (TEOAE). A group of 45 young adults with normal hearing sensitivity who were native speakers of Malayalam participated in the behavioral experiment. Phone identification score and reaction time for four phonetic pairs in nonsense words were measured for each participant. Based on the phone identification score, the participants were divided into high and low performers. Twelve participants randomly selected from each group were evaluated for contralateral inhibition of TEOAEs. Phone identification score and global contralateral inhibition amplitude of TEOAE were significantly higher and reaction time was significantly shorter in high performers than that of low performers. Significant correlation was found between the phone identification score and contralateral inhibition of TEOAE. Strength of the medial olivocochlear bundle activity explained about 30% of the variance in the phone identification scores providing evidence for the involvement of the descending auditory pathways in identifying the phonetic contrasts that are acoustically similar. These results support the emerging view that top down influences from higher centers shapes the responses of lower centers.