1.
Phytother Res
; 14(5): 362-5, 2000 Aug.
Artículo
en Inglés
| MEDLINE
| ID: mdl-10925404
RESUMEN
The antilipoperoxidant activity of Anthriscus cerefolium L. (Hoffm.), chervil, Petroselinum crispum (Mill.) Nym. ex A. W. Hill., parsley extracts were evaluated with ascorbic acid induced lipid peroxidation on rat brain homogenates. These results are completed by the antiradical potential of these extracts against a solution of OH. radical. In all cases luteolin-7-O-glucoside was used as a reference material.