The Clinical Utility of ABO and RHD Systems as Potential Indicators of Health Status, a Preliminary Study in Greek Population.

OBJECTIVE: The objective of this study is to further highlight the differences between different ABO blood groups and Rhesus types with health biomarkers. METHODS: In total 150 active healthy blood donors participated in our study comprising of 80 males from 19-61 years and 70 females aged from 21 to 64. Participants carrying blood group A were 55 individuals, blood group B 32, blood group O 51, and blood group AB 12, RHD+ 132, and RHD- 18. All the volunteer regular blood donors were selected recognizing them as a healthy population excluding drug and supplements intake. Their blood samples were analyzed just before blood donation for biochemical, hematological, and antioxidant markers. Statistical computations were performed using the SPSS tool, specifically, the one-way ANOVA test, Chi-square statistics, and logistic regression were used as statistical models. RESULTS: O blood donors presented better iron absorption and the worst lipid profile. Indeed, a significant trend of high atheromatic index values revealed an increased risk for hyperlipidemia, in contrast with blood group A presenting a better lipid profile with lower atheromatic index values. There was also a gender related association for blood group A compared with O that was further highlighted using binary logistic regression. CONCLUSION: In this study, a significant difference was observed among the ABO blood groups in several of the examined biochemical and hematological biomarkers. O blood group appeared different behavior in comparison to all the tested blood groups and furthermore the RHD-group presented a better lipid profile in comparison to the RHD+ group. In order to obtain a more comprehensive view of the correlation between the ABO blood group and biochemical markers, further studies are required.

The potential antimalarial efficacy of hemocompatible silver nanoparticles from Artemisia species against P. falciparum parasite.

Malaria represents one of the most common infectious diseases which becoming an impellent public health problem worldwide. Antimalarial classical medications include quinine-based drugs, like chloroquine, and artesunate, a derivative of artemisinin, a molecule found in the plant Artemisia annua. Such therapeutics are very effective but show heavy side effects like drug resistance. In this study, "green" silver nanoparticles (AgNPs) have been prepared from two Artemisia species (A. abrotanum and A. arborescens), traditionally used in folk medicine as a remedy for different conditions, and their potential antimalarial efficacy have been assessed. AgNPs have been characterized by UV-Vis, dynamic light scattering and zeta potential, FTIR, XRD, TEM and EDX. The structural characterization has demonstrated the spheroidal shape of nanoparticles and dimensions under 50 nm, useful for biomedical studies. Zeta potential analysis have shown the stability and dispersion of green AgNPs in aqueous medium without aggregation. AgNPs hemocompatibility and antimalarial activity have been studied in Plasmodium falciparum cultures in in vitro experiments. The antiplasmodial effect has been assessed using increasing doses of AgNPs (0.6 to 7.5 µg/mL) on parasitized red blood cells (pRBCs). Obtained data showed that the hemocompatibility of AgNPs is related to their synthetic route and depends on the administered dose. A. abrotanum-AgNPs (1) have shown the lowest percentage of hemolytic activity on pRBCs, underlining their hemocompatibility. These results are in accordance with the lower levels of parasitemia observed after A. abrotanum-AgNPs (1) treatment respect to A. arborescens-AgNPs (2), and AgNPs (3) derived from a classical chemical synthesis. Moreover, after 24 and 48 hours of A. abrotanum-AgNPs (1) treatment, the parasite growth was locked in the ring stage, evidencing the effect of these nanoparticles to hinder the maturation of P. falciparum. The anti-malarial activity of A. abrotanum-AgNPs (1) on pRBCs was demonstrated to be higher than that of A. arborescens-AgNPs (2).

Relationship between dietary fats and serum antioxidants with atheromatic index in regular blood donors.

BACKGROUND & OBJECTIVES: Nutritional choices, which include dietary fatty acids (FA), vitamins and sugars, have an important significant impact on the development of atheromatic index levels. Controversial opinions exist in the literature regarding the role of different fat types and their association with atheromatic index. We investigated the relationship between dietary intake with different atheromatic index groups of volunteer regular blood donors (rBDs) recognizing them as a healthy population excluding drug and supplements intake and we correlated their values with serum total antioxidant status (sTAS). MATERIAL & METHODS: 150 individuals used in this study were divided in 3 groups according to their atheromatic index (AI = Total cholesterol/HDL) (AI): Group 1 (AI < 3.5) comprised of 50 rBDs, Group 2 (AI 3.5-4.49) of 52 rBDs and Group 3 of 48 rBDs (AI > 4.5). Dietary intake was assessed using the 3 day food recall and the Food Processor, computer program for nutrient analysis. sTAS was measured in all samples and correlated with atheromatic index too. RESULTS: Our study showed that rBDs with low dietary intake of all vitamins, Ω3 fatty acids, trans fatty acids and dietary cholesterol presented an increased atheromatic index. On the other hand rBDs with high dietary intake of saturated fat, total fats, monounsaturated and polyunsaturated fats and sugar showed increased atheromatic index. In addition, groups with the higher atheromatic index presented statistically significant higher total antioxidant status. Trans FA are also positively associated with sTAS and on the other hand dietary cholesterol is negatively associated with sTAS and positively in groups B and C. CONCLUSIONS: The results of the present study showed that dietary intake of different types of fatty acids should be used separately as atheromatic index predictors. Moreover, sTAS is correlated with dietary intake of SFA, MUFA, PUFA, Cholesterol, Trans FA and sugar. Finally, the measurement of each fatty acid would be of great value for the screening of lipid metabolism disorders in atheromatic index control.