Convergence in phosphorus constraints to photosynthesis in forests around the world.

Tropical forests take up more carbon (C) from the atmosphere per annum by photosynthesis than any other type of vegetation. Phosphorus (P) limitations to C uptake are paramount for tropical and subtropical forests around the globe. Yet the generality of photosynthesis-P relationships underlying these limitations are in question, and hence are not represented well in terrestrial biosphere models. Here we demonstrate the dependence of photosynthesis and underlying processes on both leaf N and P concentrations. The regulation of photosynthetic capacity by P was similar across four continents. Implementing P constraints in the ORCHIDEE-CNP model, gross photosynthesis was reduced by 36% across the tropics and subtropics relative to traditional N constraints and unlimiting leaf P. Our results provide a quantitative relationship for the P dependence for photosynthesis for the front-end of global terrestrial C models that is consistent with canopy leaf measurements.

Crop quality under rising atmospheric CO2.

Crops grown under elevated CO2 (eCO2) typically exhibit enhanced yields but at the same time decreased nutritional quality. The latter effect has often been explained as a growth dilution phenomenon, but this cannot be the only process involved since crop nutrient concentrations are decreased also when production is unaffected by eCO2. We review the current knowledge on eCO2 effects on crop nutritional quality with focus on the current understanding of the possible mechanisms and processes causing these effects. Emphasis is on crop nitrogen (N) and protein concentrations but effects on other nutrients and how they compare with those on N are also covered.

Fertilizer efficiency in wheat is reduced by ozone pollution.

Inefficient use of fertilizers by crops increases the risk of nutrient leaching from agro-ecosystems, resulting in economic loss and environmental contamination. We investigated how ground-level ozone affects the efficiency by which wheat used applied nitrogen (N) fertilizer to produce grain protein (NEP, N efficiency with respect to protein yield) and grain yield (NEY, N efficiency with respect to grain yield) across a large number of open-top chamber field experiments. Our results show significant negative ozone effects on NEP and NEY, both for a larger data set obtained from data mining (21 experiments, 70 treatments), and a subset of data for which stomatal ozone flux estimates were available (7 experiments, 22 treatments). For one experiment, we report new data on N content of different above-ground plant fractions as well as grain K and P content. Our analysis of the combined dataset demonstrates that the grain yield return for a certain investment in N fertilizer is reduced by ozone. Results from the experiment with more detailed data further show that translocation of accumulated N from straw and leaves to grains is significantly and negatively affected by ozone, and that ozone decreases fertilizer efficiency also for K and P. As a result of lower N fertilization efficiency, ozone causes a risk of increased N losses from agroecosystems, e.g. through nitrate leaching and nitrous oxide emissions, a hitherto neglected negative effect of ozone. This impact of ozone on the N cycle implies that society is facing a dilemma where it either (i) accepts increased N pollution and counteracts ozone-induced yield reductions by increasing fertilization or (ii) counteracts N pollution under elevated ozone by reducing fertilization, accepting further yield loss adding to the direct effect of ozone on yield.