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Invest Ophthalmol Vis Sci ; 52(8): 6004-11, 2011 Jul 29.
Artículo en Inglés | MEDLINE | ID: mdl-21705687

RESUMEN

PURPOSE: Previous studies have suggested a lower risk for age-related maculopathy (ARM) in subjects with high dietary intake of long-chain omega-3 polyunsaturated fatty acids (PUFA). The authors report the associations of ARM with past dietary intakes in French elderly subjects. METHODS: The Alienor Study is a population-based epidemiologic study on nutrition and age-related eye diseases performed in residents of Bordeaux 73 years of age and older. Six hundred sixty-six subjects (1289 eyes) with complete data were included in the analyses. ARM was classified from retinal photographs taken in 2006 to 2008 in five exclusive stages: late neovascular ARM (n = 21 subjects, 29 eyes); late atrophic ARM (n = 19 subjects, 33 eyes); large soft indistinct drusen and/or reticular drusen and/or large distinct drusen with pigment abnormalities (early ARM2, n = 67 subjects, 100 eyes); large soft distinct drusen alone or pigment abnormalities alone (early ARM1, n = 119 subjects, 163 eyes); and no ARM (n = 440 subjects, 964 eyes). Dietary intakes were estimated from a 24-hour dietary recall performed by dieticians (2001-2002). Associations were estimated using logistic Generalized Estimating Equation. RESULTS: After multivariate adjustment, subjects with high intake of long-chain omega-3 PUFA showed a decreased risk for early ARM1 (odds ratio [OR], 0.83; 95% confidence interval [95% CI], 0.71-0.98; P = 0.03) and late neovascular ARM (OR, 0.26; 95% CI, 0.08-0.83; P = 0.02). Associations with late atrophic ARM were in the same direction but did not reach statistical significance (OR, 0.74; 95% CI, 0.52-1.06; P = 0.10). Overall, high intakes of long-chain omega-3 PUFA were associated with reduced risk for late ARM (OR, 0.59; 95% CI, 0.39-0.88; P = 0.01). CONCLUSIONS: These results confirm a decreased risk for ARM in subjects with high intake of long-chain omega-3 PUFA.


Asunto(s)
Ácidos Grasos Omega-3/administración & dosificación , Degeneración Macular/dietoterapia , Degeneración Macular/epidemiología , Anciano , Anciano de 80 o más Años , Fenómenos Fisiológicos Nutricionales del Anciano , Femenino , Francia/epidemiología , Humanos , Degeneración Macular/prevención & control , Masculino , Drusas del Disco Óptico/dietoterapia , Drusas del Disco Óptico/epidemiología , Drusas del Disco Óptico/prevención & control , Factores de Riesgo , Conducta de Reducción del Riesgo
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