Pinofuranoxins A and B, Bioactive Trisubstituted Furanones Produced by the Invasive Pathogen Diplodia sapinea.

Two new bioactive trisubstituted furanones, named pinofuranoxins A and B (1 and 2), were isolated from Diplodia sapinea, a worldwide conifer pathogen causing severe disease. Pinofuranoxins A and B were characterized essentially by NMR and HRESIMS spectra, and their relative and absolute configurations were assigned by NOESY experiments and computational analyses of electronic circular dichroism spectra. They induced necrotic lesions on Hedera helix L., Phaseolus vulgaris L., and Quercus ilex L. Compound 1 completely inhibited the growth of Athelia rolfsii and Phytophthora cambivora, while 2 showed antioomycetes activity against P. cambivora. In the Artemia salina assay both toxins showed activity inducing larval mortality.

Mimosine facilitates metallic cation uptake by plants through formation of mimosine-cation complexes.

KEY MESSAGE: Iron deficiency conditions as well as iron supplied as a Fe(III)-mimosine complex induced a number of strategy I and strategy II genes for iron uptake in leucaena. Leucaena leucocephala (leucaena) is a tree-legume that can grow in alkaline soils, where metal-cofactors like Fe(III) are sparingly available. Mimosine, a known chelator of Fe(III), may facilitate Fe(III) uptake in leucaena by serving as a phytosiderophore. To test if mimosine can serve as a phytosiderophore, three sets of experiments were carried out. First, the binding properties and solubility of metal-mimosine complexes were assessed through spectrophotometry. Second, to study mimosine uptake in plants, pole bean, common bean, and tomato plants were supplied with mimosine alone and metal-mimosine complexes. Third, the expression of strategy I (S1) and strategy II (S2) genes for iron uptake from the soil was studied in leucaena plants exposed to different Fe(III) complexes. The results of this study show that (i) mimosine has high binding affinity for metallic cations at alkaline pH, Fe(III)-mimosine complexes are water soluble at alkaline pH, and that mimosine can bind soil iron under alkaline pH; (ii) pole bean, common bean, and tomato plants can uptake mimosine and transport it throughout the plant; and (iii) a number of S1 and S2 genes were upregulated in leucaena under iron-deficiency condition or when Fe(III) was supplied as a Fe(III)-mimosine complex. These findings suggest that leucaena may utilize both S1 and S2 strategies for iron uptake; and mimosine may play an important role in both strategies.

Co-inoculation effect of Rhizobium and Achillea millefolium L. oil extracts on growth of common bean (Phaseolus vulgaris L.) and soil microbial-chemical properties.

Essential oils (EO) of several plant species have the potential to combat plant and fungal diseases. However, the effects of Achillea millefolium EO on the development of common bean (Phaseolus vulgaris L.), is still unknown. Moreover, its effect on N2-fixing bacteria, and in general on soil properties has not been studied yet. A greenhouse trial was set up to evaluate both the influence that Achillea millefolium EO and the inoculation with three different Rhizobium strains have on the bean plant and on the chemical and microbiological properties of an agriculturally used Cambisol. Non-inoculated pots were used as control. Our findings showed a decrease in bacterial colony forming units due to EO application and an increase following the Rhizobium inoculation compared to the control. The EO application decreased soil basal respiration and activities of dehydrogenase, urease, ß-glucosidase and acid phosphatase. Such effects were stronger with higher oil concentrations. Moreover, the treatments combining Rhizobium inoculation with EO showed a positive effect on nodulation and plant height. Overall, the combined application of Achillea millefolium EO and rhizobia works as an efficient biocide that could be applied in organic agriculture without hampering the activity of nodule-forming N-fixing bacteria and the development of common bean.

Interplaying roles of silicon and proline effectively improve salt and cadmium stress tolerance in Phaseolus vulgaris plant.

The interplaying defensive roles of silicon (Si) and proline (Pro) in improving growth and yield attributes, physio-biochemical attributes, and antioxidant defense systems in common bean plant grown under saline (NaCl) and/or cadmium (Cd2+) stress were assessed. Seed were sown in plastic pots filled with sand-free ions as a growing medium that watered with a ½-strength Hoagland's nutrient solution. Twenty five days after planting, pots were split into 4 plots; control (no stress), 150 mM NaCl (salt stress), 1.5 mM Cd2+ in CdCl2 (Cd2+ stress), and 100 mM NaCl + 1.0 mM Cd2+ (salt + Cd2+ stress). Four treatments; foliar spray with distilled water, 6 mM Si (in K2SiO3.nH2O) solution, 6 mM Pro solution, and a combination of Si and Pro were allotted under each of the 4 plots. The experimental layout was a completely randomized design with 15 replicates. Compared to control, NaCl or Cd2+ stress significantly (P ≤ 0.05) reduced plant growth and yield attributes, leaf contents of chlorophylls, carotenoids, N, P, and K+, K+/Na+ ratio, RWC, MSI, Pn and Tr, while elevated significantly leaf EL, leaf contents of proline, soluble sugar, glutathione, MDA, Na+, and root, leaf and pod contents of Cd2+. The activities of antioxidant enzymes were also raised. The combined stress (NaCl + Cd2+) was more influential. Addition of Si and/or Pro for common bean plants under NaCl and/or Cd2+ stress significantly enhanced all investigated attributes of physiology, morphology, and biochemistry, and further increased the activities of antioxidant enzymes. Supplementation of Si + Pro was the best treatment having more positive influential, especially reducing the Cd2+ content in Phaseolus vulgaris pods to the limits (0.27 mg kg-1) for legumes. Therefore, this combined treatment is recommended to use for alleviating environmental stress effects, especially salinity and Cd2+ for common bean production.

Analysis of the common bean (Phaseolus vulgaris L.) transcriptome regarding efficiency of phosphorus use.

Common bean is a highly important food in tropical regions, where most production occurs on small farms with limited use of technology and, consequently, greater vulnerability to abiotic stresses such as nutritional stress. Usually phosphorus (P) is the most limiting nutrient for crop growth in these regions. The aim of this study was to characterize the gene expression profiles of the genotypes of common bean IAC Imperador (P-responsive) and DOR 364 (P-unresponsive) under different P concentrations using RNA-seq transcriptome sequencing technology. Plants were grown hydroponically, with application of two P concentrations (4.00 mg L-1 restrictive level and 8.00 mg L-1 control level). Differential expression analyses, annotation, and functional classification were performed comparing genotypes within each P rate administered and comparing each genotype response to the different P levels. Considering differential expression analyses within genotypes, IAC Imperador exhibited 1538 up-regulated genes under P restriction and 1679 up-regulated genes in the control, while DOR 364 exhibited 13 up-regulated genes in the control and only 2 up-regulated genes under P restriction, strongly corroborating P-unresponsiveness of this genotype. Genes related to phosphorus restriction were identified among the differentially expressed genes, including transcription factors such as WRKY, ERF, and MYB families, phosphatase related genes such as pyrophosphatase, acid phosphatase, and purple acid phosphatase, and phosphate transporters. The enrichment test for the P restriction treatment showed 123 enriched gene ontologies (GO) for IAC Imperador, while DOR 364 enriched only 24. Also, the enriched GO correlated with P metabolism, compound metabolic processes containing phosphate, nucleoside phosphate binding, phosphorylation, and also response to stresses. Thus, this study proved to be informative to phosphorus limitation in common bean showing global changes at transcript level.

[Responses of the common bean (Phaseolus vulgaris L.) and Rhizobium tropici CIAT899 symbiosystem to induced allelopathy by Ipomoea purpurea L. Roth]. / Respuesta del simbiosistema frijol (Phaseolus vulgaris L.) y Rhizobium tropici CIAT899 ante el efecto alelopático de Ipomoea purpurea L. Roth.

Allelopathy is a phenomenon that involves the production of secondary metabolites that influence the growth of plants and microorganisms; however, this alellopathic effect has been scarcely studied on the rhizobia-legume symbiosis. The aims of this research were 1) to assess the allelopathic potential of aqueous extracts of Ipomoea purpurea L. Roth on seed germination and root length of common bean seedlings (Phaseolus vulgaris L.), 2) to determine its effects on the in vitro growth of Rhizobium tropici CIAT899, and 3) to evaluate the allelopathic potential of I. purpurea on the growth, nodulation and physiology of common bean plants inoculated with R. tropici. After 48h, 15% of the aqueous root extract of I. purpurea stimulated seed germination, whereas 4% of the aqueous shoot extracts stimulated such germination. Both the root or shoot extracts stimulated seed germination and e root length. In vitro growth of R. tropici was inhibited as a result of the application of both aqueous extracts. The presence of I. purpurea negatively affected both the growth and physiological responses of common bean plants, and this effect was attenuated after the inoculation of R. tropici; nevertheless, this allelopathic plant affected root nodulation. Our results suggest that the symbiosis of rhizobia and roots of common bean plants is an important element for attenuating the negative effects caused by the allelopathic plant.

Zein Nanoparticles as Eco-Friendly Carrier Systems for Botanical Repellents Aiming Sustainable Agriculture.

Botanical repellents represent one of the main ways of reducing the use of synthetic pesticides and the contamination of soil and hydric resources. However, the poor stability and rapid degradation of these compounds in the environment hinder their effective application in the field. Zein nanoparticles can be used as eco-friendly carrier systems to protect these substances against premature degradation, provide desirable release characteristics, and reduce toxicity in the environment and to humans. In this study, we describe the preparation and characterization of zein nanoparticles loaded with the main constituents of the essential oil of citronella (geraniol and R-citronellal). The phytotoxicity, cytotoxicity, and insect activity of the nanoparticles toward target and nontarget organisms were also evaluated. The botanical formulations showed high encapsulation efficiency (>90%) in the nanoparticles, good physicochemical stability, and effective protection of the repellents against UV degradation. Cytotoxicity and phytotoxicity assays showed that encapsulation of the botanical repellents decreased their toxicity. Repellent activity tests showed that nanoparticles containing the botanical repellents were highly repellent against the Tetranychus urticae Koch mite. This nanotechnological formulation offers a new option for the effective use of botanical repellents in agriculture, reducing toxicity, protecting against premature degradation, and providing effective pest control.

Plant extract-mediated green silver nanoparticles: Efficacy as soil conditioner and plant growth promoter.

Recently, concerns have been raised regarding the ultimate fate of silver nanoparticles (SNPs) after their release into the environment. In this study, the environmental feasibility of plant leaf (Thuja occidentalis) extract-mediated green SNPs (GSNPs) was assessed in terms of their effects on soil physicochemical properties and crop growth in comparison to conventionally synthesized silver nanoparticles (CSNPs). Upon application of GSNPs, soil pH shifted toward neutrality, and substantial increments were observed in water holding capacity (WHC), cation exchange capacity (CEC), and N/P availability. The mechanism behind the enhanced availability of N was verified through lab-scale experiments in which GSNP-treated soils efficiently resisted nitrate leaching, thereby sustaining N availability in root zone soil layers. However, retardation in nutrient availability and enzyme activity was apparent in soils treated with 100 mg kg-1 of either CSNPs or GSNPs. Remarkable improvements in leaf area index (LAI), leaf number, chlorophyll content, nitrate reductase (NR) activity, and Phaseolus vulgaris pod yield were observed after the application of low doses of GSNPs (25-50 mg kg-1). The true benefit of GSNP application to soil was substantiated through experiments on plant uptake of nutrients, NR expression, and ferredoxin gene expression in P. vulgaris leaves.

Effect of chemical stress on germination of cv Dalia bean (Phaseolus vularis L.) as an alternative to increase antioxidant and nutraceutical compounds in sprouts.

The aim of this study was to determine the effect of chitosan (CH), salicylic acid (SA) and hydrogen peroxide (H2O2) at different concentrations on the antinutritional and nutraceutical content, as well as the antioxidant capacity of bean sprouts (cv Dalia). All elicitors at medium and high concentrations reduced the antinutritional content of lectins (48%), trypsin inhibitor (57%), amylase inhibitor (49%) and phytic acid (56%). Sprouts treated with CH, SA and H2O2 (7µM; 1 and 2mM, and 30mM respectively) increased the content of phenolic compounds (1.8-fold), total flavonoids (3-fold), saponins (1.8-fold) and antioxidant capacity (37%). Furthermore, the UPLC-ESI-MS/MS analysis showed an increase of several nutraceutical compounds in bean sprouts treated with SA such as coumaric (8.5-fold), salicylic (115-fold), gallic (25-fold) and caffeic (1.7-fold) acids, as well as epigallocatechin (63-fold), rutin (41-fold) and quercetin (16.6-fold) flavonoids. The application of elicitors in bean seed during sprouting enhances their nutraceutical properties.

Does methyl jasmonate modify the oxidative stress response in Phaseolus coccineus treated with Cu?

The contribution of methyl jasmonate (MJ) as a signal molecule able to take part in the defense mechanism against copper (Cu)-imposed oxidative stress was studied in the leaves and roots of runner bean (Phaseolus coccineus) plants. Roots of plants cultivated hydroponically were preincubated in MJ (10µM) for 1h or 24h and subsequently exposed to Cu (50µM) for 5h (short-term experiment) or 5 days (long-term experiment). Enzymatic (activity of superoxide dismutase, SOD; catalase, CAT; ascorbate peroxidase, APX; guaiacol peroxidase, POX) and non-enzymatic (accumulation of malondialdehyde, MDA; homoglutathione, hGSH; proline; anthocyanins; low molecular weight organic acids, LMWOAs) responses were determined in the leaves and roots. The antioxidative defense mechanism was significantly activated after Cu supplementation. In most cases, activities of ROS (reactive oxygen species) scavenging enzymes like SOD, CAT, APX, POX, as well as MDA, hGSH and proline concentrations increased following Cu exposure. MJ showed a time-dependent effect on antioxidative enzymes activity. In the short-term experiment, MJ elevated CAT, APX and POX activities in the roots, and POX activity in the leaves of non-Cu-treated plants. In the long-term experiment, MJ not only decreased POX and partially CAT activity in the roots, but also increased the MDA level and partially CAT activity in the leaves of the control plants. In Cu-treated plants, MJ reduced APX, but elevated POX activity in the leaves after 5-h exposure. After 5-day-Cu treatment, MJ inhibited POX activity in the leaves and mainly reduced SOD and CAT activities in the roots. Moreover, in the long-term experiment, MJ reduced tartrate and pyruvate in the leaves of Cu-stressed plants, but mostly elevated tartrate and malate in the roots comparing with Cu alone treatment. MJ alone and under Cu excess did not alter accumulation of MDA, hGSH and proline comparing with Cu alone, but partially elevated anthocyanin concentration. The results indicated that MJ was both partially potent in modifying the antioxidative enzymes activity and metabolites accumulation in non-stress and Cu-stress conditions.

Intervenções nutricionais na promoção da perda de peso: faseolamina - revisão sistemática com metanálise e alimentos com possíveis benefícios - revisão sistemática para construção de tecnologia educacional / Nutritional interventions in weight loss promotion: phaseolamine - systematic review with meta-analysis and foods with possible benefits - systematic review for building educational technology

A obesidade é uma doença crônica não transmissível e considerada epidemia mundial com prevalência alarmante. Está associada à morbimortalidade e é fator de risco para doença cardiovascular (DCV), diabetes mellitus tipo 2 (DM2), hipertensão arterial sistêmica(HAS), dislipidemias, osteoartrite e alguns tipos de câncer. As Diretrizes Brasileiras de Obesidade 2009/2010 da Associação Brasileira para o Estudo da Obesidade e da Síndrome Metabólica referem ser pequeno o número de estudos que comprovem os efeitos termogênicos, anorexígenos ou redutores de peso de suplementos nutricionais de cafeína e capsaicina e mencionam poucos alimentos. No entanto a mídia cita rotineiramente vários alimentos como tratamento consolidado para perda de peso, sem que existam evidências científicas que suportem esta indicação. Com o objetivo de elaborar uma tecnologia educacional para indivíduos obesos de um hospital universitário, com esclarecimento sobre intervenções nutricionais efetivas para promoção da perda de peso foram conduzidas duas revisões sistemáticas. A busca de referências foi feita nas Bases eletrônicas ­ Pubmed, Cochrane Central de Ensaios Clínicos, Cinhal e Lilacs. Uma das revisões incluiu metanálise de ensaios clínicos randomizados sobre a utilização da faseolamina na promoção de perda ponderal e redução de massa gorda. A outra revisão incluiu apenas revisões sistemáticas com metanálise avaliando a efetividade de alimentos ou substâncias extraídas destes na promoção da perda de peso. Na metanálise foram incluídos 5 ensaios clínicos. A perda ponderal foi maior e estatisticamente significativa com a utilização da faseolamina -1,70Kg (IC de -2,44 a -0,97) e também a redução de massa gorda foi superior e estatisticamente significativa nos pacientes tratados com faseolamina -1,85Kg (IC de -2,49 a -1,21). Na outra revisão sistemática foram incluídos 7 artigos ,4 sobre chá verde ( na forma de infusão ou como suplemento), 2 sobre pimenta vermelha ( nos alimentos ou como suplemento) e 1 sobre peixes fonte de ômega 3 ou suplemento de ômega 3. De acordo com o resultado da metanálise, o uso da faseolamina promove perda ponderal e de massa gorda em pacientes obesos e com sobrepeso. A utilização da faseolamina é alternativa auxiliar no tratamento da obesidade. Considerando a revisão sistemática, a utilização de peixes fonte de ômega 3 pode auxiliar a perda de peso, assim como o consumo de pimenta vermelha em dosagem de pelo menos 2mg/dia de capsaicina antes das refeições. O consumo de chá verde não promoveu perda de peso clinicamente relevante. O presente estudo levou a elaboração de uma tecnologia educacional descrita como uma cartilha, para ser utilizada na educação em saúde da população obesa, com orientações no tratamento da obesidade e foi intitulada "Perda de Peso: Alimentos e Fitoterápicos que realmente podem ajudar você"

Obesity is a chronic nontransmissible disease that is considered a worldwide epidemic with alarming prevalence. It is associated with morbidity and mortality and is a risk factor for cardiovascular disease (CVD), diabetes mellitus type 2 (DM2), systemic hypertension (SHT), dyslipidemias, osteoarthritis and some types of cancer. Brazilian Obesity Guidelines 2009/2010 of the Brazilian Association for the Study of Obesity and Metabolic Syndrome report that there is a scarcity of studies that confirm the thermogenic, anorexigenic and weight reducing effects of nutritional supplements of caffeine and capsaicin and mention few food items. However, the media routinely cites a number of foods as treatment for weight loss, with no scientific evidence to support these allegations. Two systematic reviews were conducted to create an educational technology for obese individuals from a university hospital, with information about effective nutritional interventions that promote weight loss. The search for references was carried out in the following electronic databases: Pubmed, Cochrane Central Register of Controlled Trials, Cinhal and Lilacs. One of the reviews included meta-analysis of randomized clinical trials on the use of phaseolamin to promote weight loss and a reduction in fat mass. The other review involved only systematic reviews with meta-analysis, assessing the effectiveness of foods or substances extracted from them in the promotion of weight loss. Meta-analysis included 5 clinical trials. Weight loss was greater and statistically significant with the use of phaseolamin -1.70Kg (CI between -2.44 and -0.97) and the reduction in fat mass was higher and statistically significant in patients treated with phaseolamin -1.85Kg (CI between -2.49 and -1.21). The other systematic review involved 7 articles, 4 on green tea (in the form of infusion or a supplement), 2 on red pepper (in food or as supplement) and 1 on omega-rich fish or omega 3 supplement. According to the results of meta-analysis, the use of phaseolamin promotes weight and fat mass loss in obese and overweight patients. The use of phaseolamin is an auxiliary alternative in the treatment of obesity. The systematic review revealed that the use of omega 3-rich fish can contribute to weight loss, as well as consuming red pepper in a dose of at least 2mg/dia of capsaicin before meals. Green tea intake did not promote clinically relevant weight loss. The present study led to the creation of an educational technology in the form of a booklet, to be used in health education for obese individuals, with orientation regarding the treatment of obesity, and entitled "Weight Loss: Foods and Phytotherapics that can really help you"

Oxidative stress response in dye degrading bacterium Lysinibacillus sp. RGS exposed to Reactive Orange 16, degradation of RO16 and evaluation of toxicity.

Lysinibacillus sp. RGS degrades sulfonated azo dye Reactive Orange 16 (RO16) efficiently. Superoxide dismutase and catalase activity were tested to study the response of Lysinibacillus sp. RGS to the oxidative stress generated by RO16. The results demonstrated that oxidative stress enzymes not only protect the cell from oxidative stress but also has a probable role in decolorization along with an involvement of oxidoreductive enzymes. Formation of three different metabolites after degradation of RO16 has been confirmed by GC-MS analysis. FTIR analysis verified the degradation of functional groups of RO16, and HPTLC confirmed the removal of auxochrome group from the RO16 after degradation. Toxicity studies confirmed the genotoxic, cytotoxic, and phytotoxic nature of RO16 and the formation of less toxic products after the treatment of Lysinibacillus sp. RGS. Therefore, Lysinibacillus sp. RGS has a better perspective of bioremediation for textile wastewater treatment.

Assessment of the role of agricultural wastes in aggregate formation and their stability.

The purpose of this study was to evaluate the effects of three agricultural processing wastes (APWs) on aggregate formation and aggregate stability in a sandy loam textured soil (Typic Xerofluvent) in Antalya, Turkey. The effects of APW applications on aggregate formation and aggregate stability were observed for different aggregate size groups (>4; 4-2; 2-1; 1-0.5; 0.5-0.25; 0.25-0.050 and <0.050 mm). Sugar Beet Pulp (SBP), Apple Pomace (AP) and Cotton Gin Waste (CGW) were applied to soil as fresh material (dry weight basis 0, 10, 20 and 40 t ha(-1)), and a greenhouse pot experiment was conducted using a completely randomized design with five replicates of each treatment. The study consisted of two periods. The first period (P1) consisted of a six-month incubation period (1st sample period). The second period (P2) is a six-month period and includes an eight-week green bean (Phaseolus vulgaris L.) growing process (2nd sample period). At the end of the first six months and fourteen months in total, aggregate formation and aggregate stability were determined and their correlation to different C sources was explained. At the end of the experiment, formation of aggregates was increased with increase in the application level of organic wastes in particular intermediate aggregates. Increase in the incubation time significantly enhanced the formation of particular macroaggregates. Soil aggregate stability of all aggregate sizes generally increased with the increasing in the level of implementation. In addition, incubation time effects on aggregate stability for macroaggregates were not significant, but significant for macro and microaggregates.

A novel Moringa oleifera leaf extract can mitigate the stress effects of salinity and cadmium in bean (Phaseolus vulgaris L.) plants.

Phaseolus vulgaris plants were grown in the presence of NaCl and/or CdCl2 beginning from the second week, sprayed twice with moringa leaf extract (MLE) at 21 and 28 days after sowing (DAS), and were sampled at 35 DAS for growth and chemical analyses and yielded at the end of experiment. Growth traits, level of photosynthetic pigments, green pod yield and pod protein were significantly reduced with exposing the plants to NaCl and/or CdCl2. However, the follow up foliar application with MLE detoxified the stress generated by NaCl and/or CdCl2 and significantly enhanced the aforementioned parameters. Either individual or combined used stresses increased the electrolyte leakage (EL), lipid peroxidation and plant Cd(2+) content, and decreased the membrane stability index (MSI) and relative water content (RWC). However, the foliar application of MLE in the absence of the stress improved the MSI and RWC and minimized plant Cd(2+) content but could not affect EL and lipid peroxidation. Proline content and the activity of antioxidant enzymes showed a significant increase in response to MLE as well as to NaCl and/or CdCl2 stress.

Nitrate regulates rhizobial and mycorrhizal symbiosis in common bean (Phaseolus vulgaris L.).

Nitrogen-limited conditions are considered to be a prerequisite for legume-rhizobial symbiosis, but the effects of nitrate-rich conditions on symbiotic status remain poorly understood. We addressed this issue by examining rhizobial (Rhizobim tropici) and arbusclar mycorrhizal (Glomus intraradices) symbiosis in Phaseolus vulgaris L. cv. Negro Jamapa under nitrate pre-incubation and continuous nitrate conditions. Our results indicate that nitrate pre-incubation, independent of the concentration, did not affect nodule development. However, the continuous supply of nitrate at high concentrations impaired nodule maturation and nodule numbers. Low nitrate conditions, in addition to positively regulating nodule number, biomass, and nitrogenase activity, also extended the span of nitrogen-fixing activity. By contrast, for arbuscular mycorrhizae, continuous 10 and 50 mmol/L nitrate increased the percent root length colonization, concomitantly reduced arbuscule size, and enhanced ammonia transport without affecting phosphate transport. Therefore, in this manuscript, we have proposed the importance of nitrate as a positive regulator in promoting both rhizobial and mycorrhizal symbiosis in the common bean.

Effect of salicylic acid and structurally related compounds in the accumulation of phytoalexins in cotyledons of common bean (Phaseolus vulgaris L.) cultivars.

In the present work, isoflavonoid phytoalexin production in response to the application of salicylic acid in cotyledons of four common bean (Phaseolus vulgaris) cultivars (SA) was evaluated. The time-course and dose-response profiles of the induction process were established by quantifying the isoflavonoids by HPLC. Cotyledons of anthracnose-resistant cultivars induced by SA produced substantially higher phytoalexin contents as compared to the susceptible ones. In addition, maximum levels of phytoalexins (50-100 fold increases) were reached between 96 and 144 h, and when a concentration of SA from 3.62 to 14.50 mM was used. The observations also indicate that there was a relatively good correlation between the phytoalexin contents and the inhibitory effect against C. lindemuthianum; the higher antifungal activity was observed during the first 48 hours for extracts from cotyledons treated with SA at 1.45 and 3.62 mM, and between 96 and 144 h after induction. Finally, compounds structurally related to SA (dihydro-quinazolinones and some imines) showed a strong elicitor effect. Moreover, induced extracts from cotyledons treated with these potential elicitors, besides the properly elicitors, displayed a weak to moderated antifungal activity. These compounds may be considered good candidates for developing of new phytoprotectants. Furthermore, phytoalexin-eliciting substances may contribute for selecting disease resistant cultivars.

Basal root whorl number: a modulator of phosphorus acquisition in common bean (Phaseolus vulgaris).

BACKGROUND AND AIMS: Root architectural phenes enhancing topsoil foraging are important for phosphorus acquisition. In this study, the utility of a novel phene is described, basal root whorl number (BRWN), that has significant effects on topsoil foraging in common bean (Phaseolus vulgaris). METHODS: Whorls are defined as distinct tiers of basal roots that emerge in a tetrarch fashion along the base of the hypocotyl. Wild and domesticated bean taxa as well as two recombinant inbred line (RIL) populations were screened for BRWN and basal root number (BRN). A set of six RILs contrasting for BRWN was evaluated for performance under low phosphorus availability in the greenhouse and in the field. In the greenhouse, plants were grown in a sand-soil media with low or high phosphorus availability. In the field, plants were grown in an Oxisol in Mozambique under low and moderate phosphorus availability. KEY RESULTS: Wild bean accessions tended to have a BRWN of one or two, whereas cultivated accessions had BRWN reaching four and sometimes five. BRWN and BRN did not vary with phosphorus availability, i.e. BRWN was not a plastic trait in these genotypes. Greater BRWN was beneficial for phosphorus acquisition in low phosphorus soil. Genotypes with three whorls had almost twice the shoot biomass, greater root length and greater leaf area than related genotypes with two whorls. In low phosphorus soil, shoot phosphorus content was strongly correlated with BRWN (R(2) = 0.64 in the greenhouse and R(2) = 0.88 in the field). Genotypes with three whorls had shallower root systems with a greater range of basal root growth angles (from 10 to 45 ° from horizontal) than genotypes with two whorls (angles ranged from 60 to 85 ° from horizontal). CONCLUSIONS: The results indicate that BRWN is associated with increased phosphorus acquisition and that this trait may have value for selection of genotypes with better performance in low phosphorus soils.

Influence of compost on the mobility of arsenic in soil and its uptake by bean plants (Phaseolus vulgaris L.) irrigated with arsenite-contaminated water.

The influence of compost on the growth of bean plants irrigated with As-contaminated waters and its influence on the mobility of As in the soils and the uptake of As (as NaAs(III)O2) by plant components was studied at various compost application rates (3·10(4) and 6·10(4) kg ha(-1)) and at three As concentrations (1, 2 and 3 mg kg(-1)). The biomass and As and P concentrations of the roots, shoots and beans were determined at harvest time, as well as the chlorophyll content of the leaves and nonspecific and specifically bound As in the soil. The bean plants exposed to As showed typical phytotoxicity symptoms; no plants however died over the study. The biomass of the bean plants increased with the increasing amounts of compost added to the soil, attributed to the phytonutritive capacity of compost. Biomass decreased with increasing As concentrations, however, the reduction in the biomass was significantly lower with the addition of compost, indicating that the As phytotoxicity was alleviated by the compost. For the same As concentration, the As content of the roots, shoots and beans decreased with increasing compost added compared to the Control. This is due to partial immobilization of the As by the organic functional groups on the compost, either directly or through cation bridging. Most of the As adsorbed by the bean plants accumulated in the roots, while a scant allocation of As occurred in the beans. Hence, the addition of compost to soils could be used as an effective means to limit As accumulation in crops from As-contaminated waters.

Uptake and translocation of Ti from nanoparticles in crops and wetland plants.

Bioavailability of engineered metal nanoparticles affects uptake in plants, impacts on ecosystems, and phytoremediation. We studied uptake and translocation of Ti in plants when the main source of this metal was TiO2 nanoparticles. Two crops (Phaseolus vulgaris (bean) and Triticum aestivum (wheat)), a wetland species (Rumex crispus, curly dock), and the floating aquatic plant (Elodea canadensis, Canadian waterweed), were grown in nutrient solutions with TiO2 nanoparticles (0, 6, 18 mmol Ti L(-1) for P. vulgaris, T. aestivum, and R. crispus; and 0 and 12 mmol Ti L(-1) for E. canadensis). Also examined in E. canadensis was the influence of TiO2 nanoparticles upon the uptake of Fe, Mn, and Mg, and the influence of P on Ti uptake. For the rooted plants, exposure to TiO2 nanoparticles did not affect biomass production, but significantly increased root Ti sorption and uptake. R. crispus showed translocation of Ti into the shoots. E. canadensis also showed significant uptake of Ti, P in the nutrient solution significantly decreased Ti uptake, and the uptake patterns of Mn and Mg were altered. Ti from nano-Ti was bioavailable to plants, thus showing the potential for cycling in ecosystems and for phytoremediation, particularly where water is the main carrier.

Separation of abscission zone cells in detached Azolla roots depends on apoplastic pH.

In studies on the mechanism of cell separation during abscission, little attention has been paid to the apoplastic environment. We found that the apoplastic pH surrounding abscission zone cells in detached roots of the water fern Azolla plays a major role in cell separation. Abscission zone cells of detached Azolla roots were separated rapidly in a buffer at neutral pH and slowly in a buffer at pH below 4.0. However, cell separation rarely occurred at pH 5.0-5.5. Light and electron microscopy revealed that cell separation was caused by a degradation of the middle lamella between abscission zone cells at both pH values, neutral and below 4.0. Low temperature and papain treatment inhibited cell separation. Enzyme(s) in the cell wall of the abscission zone cells might be involved in the degradation of the pectin of the middle lamella and the resultant, pH-dependent cell separation. By contrast, in Phaseolus leaf petioles, unlike Azolla roots, cell separation was slow and increased only at acidic pH. The rapid cell separation, as observed in Azolla roots at neutral pH, did not occur. Indirect immunofluorescence microscopy, using anti-pectin monoclonal antibodies, revealed that the cell wall pectins of the abscission zone cells of Azolla roots and Phaseolus leaf petioles looked similar and changed similarly during cell separation. Thus, the pH-related differences in cell separation mechanisms of Azolla and Phaseolus might not be due to differences in cell wall pectin, but to differences in cell wall-located enzymatic activities responsible for the degradation of pectic substances. A possible enzyme system is discussed.