Factors affecting storage stability of various commercial phytase sources.

A 360-d study was performed to evaluate the effects of different environmental conditions on storage stability of exogenous phytases. Coated and uncoated products from 3 phytase sources [Ronozyme P (DSM Nutritional Products, Basel, Switzerland), OptiPhos (Phytex LLC, Sheridan, IN), and Phyzyme (Danisco Animal Nutrition, Marlborough, UK)] were stored as pure forms, in a vitamin premix, or in a vitamin and trace mineral (VTM) premix. Pure products were stored at -18, 5, 23, and 37°C (75% humidity). Premixes were stored at 23 and 37°C. Sampling was performed on d 0, 30, 60, 90, 120, 180, 270, and 360. Sampling of the pure products stored at -18 (lack of sample) and 5°C (because of mold growth) was discontinued after d 120. Stability was reported as the residual phytase activity (% of initial) at each sampling point. For the stability of the pure forms, all interactive and main effects of the phytase product, coating, time, and storage temperature were significant (P < 0.01), except for the time × coating interaction. When stored at 23°C or less, pure phytases retained at least 91, 85, 78, and 71% of their initial phytase activity at 30, 60, 90, and 120 d of storage, respectively. However, storing pure products at 37°C reduced (P < 0.01) phytase stability, with OptiPhos retaining the most (P < 0.01) activity. Coating mitigated (P < 0.01) the negative effects of high storage temperature for Ronozyme and OptiPhos (from d 90 onward), but not for Phyzyme. For the stability of phytase in different forms of storage, all interactive and main effects of phytase product, form, coating, time, and temperature of storage were significant (P < 0.01). When stored at room temperature (23°C), retained phytase activities for most the phytase sources were more than 85, 73, and 60% of the initial activity up to 180 d when stored as pure products, vitamin premixes, or VTM premixes, respectively. When stored at 37°C, pure phytase products had greater (P < 0.01) retention of initial phytase activity than when phytases were mixed with the vitamin or VTM premixes. Coated phytases stored in any form had greater (P < 0.01) activity retention than the uncoated phytases at all sampling periods. Results indicate that storage stability of commercially available phytases is affected by duration of storage, temperature, product form, coating, and phytase source. Pure products held at 23°C or less were the most stable. In premixes, longer storage times and higher temperatures reduced phytase activity, but coating mitigated some of these negative effects.

Predicting the pathway to wind pollination: heritabilities and genetic correlations of inflorescence traits associated with wind pollination in Schiedea salicaria (Caryophyllaceae).

The transition from biotic to abiotic pollination was investigated using Schiedea, a genus exhibiting a remarkable diversity of inflorescence architecture associated with pollination biology. Heritabilities and genetic correlations of inflorescence traits were estimated in gynodioecious Schiedea salicaria (Caryophyllaceae), a species that has likely undergone a recent transition to wind-pollination. Using a partial diallel crossing design, significant narrow-sense heritabilities were detected for inflorescence condensation (h2 = 0.56 to 0.68 in the two sexes) and other traits related to the extent of wind pollination in Schiedea species. Heritabilities were generally higher in hermaphrodites than in females. Strong genetic correlations may constrain the evolution of some inflorescence traits that facilitate wind pollination, such as simultaneous shortening of inflorescence length and elongation of the subtending internode. The presence of significant narrow-sense heritabilities for traits associated with wind pollination suggests, however, that selection for more effective wind pollination in the windy, pollinator-limited environments where S. salicaria grows could lead to the evolution of the highly condensed inflorescences characteristic of other wind-pollinated species of Schiedea.

Reproductive isolation and hybrid pollen disadvantage in Ipomopsis.

One cause of reproductive isolation is gamete competition, in which conspecific pollen has an advantage over heterospecific pollen in siring seeds, thereby decreasing the formation of F1 hybrids. Analogous pollen interactions between hybrid pollen and conspecific pollen can contribute to post-zygotic isolation. The herbaceous plants Ipomopsis aggregata and I. tenuituba frequently hybridize in nature. Hand-pollination of I. aggregata with pollen from F1 or F2 hybrids produced as many seeds as hand-pollination with conspecific pollen, suggesting equal pollen viability. However, when mixed pollen loads with 50% conspecific pollen and 50% hybrid pollen were applied to I. aggregata stigmas, fewer than half of the seeds had hybrid sires. Such pollen mixtures are frequently received if plants of the two species and F1 and F2 hybrids are intermixed, suggesting that this advantage of conspecific over hybrid pollen reduces backcrossing and contributes to reproductive isolation.

Speech-intelligibility improvements using a binaural adaptive-scheme based conceptually on human auditory processing.

A speech enhancement scheme is presented using diverse processing in sub-bands spaced according to a human-cochlear describing function. The binaural adaptive scheme decomposes the wide-band input signals into a number of band-limited signals, superficially similar to the treatment the human ears perform on incoming signals. The results of a series of intelligibility and formal listening tests are presented in which acoustic speech signals corrupted with recorded automobile noise were presented to 15 normal hearing volunteer subjects. For the experimental cases considered, the proposed binaural adaptive sub-band processing scheme delivers a statistically significant improvement in terms of both speech-intelligibility and perceived quality when compared with both the conventional wide-band processed and the noisy unprocessed case. The scheme is capable of extension to a potentially more flexible sub-band processing method based on a constrained artificial neural network (ANN).

Vegetables, fruits, and legumes: effect on urinary isoflavonoid phytoestrogen and lignan excretion.

OBJECTIVE: To compare the effect of vegetable, fruit, and legume consumption on urinary isoflavonoid phytoestrogen and lignan excretion. DESIGN: After 4 days of data collection, during which subjects consumed their habitual diets, subjects were randomly placed on four 9-day controlled experimental diets with each subject receiving each diet in a random order. SUBJECTS: Seven men and three women, aged 20 to 35 years, were recruited from the University of Minnesota Twin Cities community. INTERVENTIONS: All subjects consumed four experimental diets in an assigned random order: a controlled basal diet, a legume/allium diet (containing garbanzo beans, garlic, and onions), and diets low or high in vegetables and fruits (containing apples, pears, potatoes, and carrots). MAIN OUTCOME MEASURES: Urine samples that were collected while subjects consumed their habitual diets and during the last 3 days of each feeding period were analyzed for isoflavonoid and lignan content using isotope dilution gas chromatography-mass spectrometry. STATISTICAL ANALYSIS PERFORMED: The effect of vegetable and fruit intake on urinary isoflavonoid and lignan excretion was analyzed using the general linear model procedure. Post hoc comparisons were made using Duncan's multiple range test. RESULTS: Subjects excreted more of the lignan enterodiol on the high vegetable/fruit diet compared with the basal and legume/allium diets (P = .03); more of the isoflavonoids O-desmethylangolensin (O-DMA), genistein, and sum of isoflavonoids on the legume/allium diet compared with the other controlled diets (P < .05); and more of the isoflavan equol on the basal and legume/allium diets compared with the high vegetable/fruit diet (P < .01). Subjects who excreted higher levels of equol on the basal and legume/allium diets also consumed more of the milk-based pudding provided as part of the controlled diets. CONCLUSIONS: Urinary lignan and isoflavonoid excretion changed in response to alterations in vegetable, fruit, and legume intake under controlled dietary conditions.

Effects of sodium bicarbonate and hydrochlorothiazide on the hypercalciuric action of 1,25(OH)2D3 in the rat.

The hypercalcaemic and hypercalciuric effects of high doses of 1,25(OH)2D3 (50 nanograms per day for 7 days) were studied in rats taking a standard basal diet, with or without supplements of NaHCO3 (4.5 mmoles per day), hydrochlorothiazide (10 milligrams per kilogram body weight per day), or both NaHCO3 and hydrochlorothiazide. 1,25(OH)2D3 elevated plasma and urinary calcium values. The degree of hypercalcaemia elicited was similar in all groups but hypercalciuria was less in groups given NaHCO3 or hydrochlorothiazide. It is suggested that NaHCO3, like thiazide diuretics, might be useful in limiting hypercalciuria in stone-formers with elevated plasma levels of 1,25(OH)2D3.

Effects of oral loads of sodium chloride on bone composition in growing rats consuming ample dietary calcium.

High dietary intakes of sodium chloride and protein are known to promote urinary calcium excretion. The aim of this work was to study the effects of bone composition, calcium balance and phosphorus balance, of administering oral salt supplements (8 g/100 g diet) to growing rats consuming moderate or high dietary levels of protein (25 and 60% casein) with ample calcium (0.6% Ca) and adequate vitamin D. Animals given salt supplements excreted more calcium and phosphate in their urine and had less calcium and phosphate in their bones than controls which did not receive supplementary salt. However, salt-loaded rats did not increase their intestinal absorption of calcium to compensate for urinary losses of calcium. Calciuria was greater at the high, than at the moderate, protein intake. Salt supplements raised urinary cyclic AMP and urinary hydroxyproline in rats consuming 25% casein but not in those receiving 60% casein. It is concluded that high dietary intakes of sodium chloride depress the accumulation of mineral in bone; the effect is attributed to increased excretion of calcium and phosphate. These findings raise the possibility that a high salt intake may adversely affect bone mass in man.

Selenium and risk factors for cardiovascular disease in New Zealand.

Blood selenium (Se) concentrations and glutathione peroxidase (GSHPX) activities were measured in 118 men (39 +/- SD 15 yr) and 112 women (42 +/- 16 yr) randomly selected from the total respondents (1192) to health survey in Milton, a low soil-selenium area in Otago. GSHPx activities were marginally lower for men (11.9 +/- 3.2 units/g Hb) than for women (12.9 +/- 3.8 units/g Hb). Blood, erythrocyte and plasma selenium concentrations were about the same for both sexes and means for all subjects (61 +/- 15; 73 +/- 19; 49 +/- 12 ng Se/ml) were almost identical with a control group of Otago blood donors. No differences in blood levels could be associated with smoking, use of oral contraceptives, arthritis and/or rheumatism, or anti-hypertensive drugs. No relationship was found for the men or women between any of the parameters of selenium status and any of the parameters of risk factors for cardiovascular disease measured in the health survey: age, Quetelet's index, total skinfolds, systolic and diastolic pressure, pulse rate, plasma lipids and lipoprotein lipid concentrations. Moreover no relationship was found for the subgroups (36% group) of men and of women with plasma selenium below 45 ng Se/ml. This study indicates that if selenium is important it does not operate through the risk factors of cardiovascular disease as presently understood.

Effect of prolonged supplementation with daily supplements of selenomethionine and sodium selenite on glutathione peroxidase activity in blood of New Zealand residents.

Glutathione peroxidase (EC 1.11.1.9, GSH-Px) activities and selenium (Se) concentrations in blood of 12 New Zealand residents were followed during prolonged supplementation with physiological doses (100 microgram Se) of sodium selenite (selenite-Se) or selenomethionine (Semet-Se). GSH-Px activities increased in all subjects but at 17 wk the mean increase was not significantly greater for Semet-Se (6.2 +/- SD 3.2 units/g Hb) than for selenite-Se (3.7 +/- 1.8 units/g Hb). After dosing ceased, GSH-Px activities for most subjects returned to predosing values in 17 to 40 wk, but in some subjects activities remained high. Increases in Se concentrations in whole blood, erythrocytes, and plasma were greater after Semet-Se than after selenite-se. Se concentrations tended to plateau after selenite-Se while after Semet-Se they continued to rise as long as dosing continued. Enzyme activity of one of four subjects supplemented daily with 500 microgram selenite-Se was unchanged, despite a great increase in plasma Se. Blood Se and GSH-Px of 23 New Zealand residents who ingest regular large doses (0.5 to 3 mg Se) mainly of selenite-Se showed that those who dosed weekly had greater values than the less frequent dosers. Three subjects showed extremely high values. It is suggested that each individual might have an optimal level of GSH-Px activity, so that the level reached is a balance between Se intake and other factors, including possible stressor effect of selenite.

Effect of daily supplements of selenium on patients with muscular complaints in Otago and Canterbury.

The alleged beneficial effect of selenium (Se) on fibromuscular rheumatism in residents of low soil-Se areas of New Zealand has been explored. Three dosing trials, two of them double blind trials, using physiological daily supplements (100 micrograms Se) of sodium selenite or selenomethionine and a placebo have been carried out. Blood Se and glutathione peroxidase (EC 1.11.1.9; GSHPX) activities were monitored and clinical assessment of the efficacy of the treatment was made during the trials. Blood Se and GSHPX activities rose in all patients who received Se whereas those in control groups remained more or less constant throughout the study. Clinical assessment of muscular symptoms showed that approximately half of the patients in both trial groups and placebo groups responded to treatment. Thus we have been unable to give conclusive evidence of a response to Se supplementation for relief of muscular complaints.

Relation between erythrocyte selenium concentrations and glutathione peroxidase (EC 1.11.1.9) activities of New Zealand residents and visitors to New Zealand.

1. Erythrocyte, plasma and whole blood selenium concentrations and glutathione peroxidase (EC 1.11.1.9; GSHPx) activities were measured (1) in 104 healthy New Zealand residents living in Otago, a low-soil-Se area (2) in sixty-four surgical patients, including nineteen patients on total parenteral nutrition and twenty-three cancer patients (3) in fifty-two 'overseas subjects' (twenty-five visitors to Otago from outside New Zealand and twenty-seven Otago residents on return from overseas travel). 2. Blood Se concentrations reflected dietary Se intake; means for Otago patients, healthy subjects and overseas subjects were different 0.043, 0.059, 0.136 micrograms Se/ml blood respectively) and mean for overseas residents was greater than for New Zealand overseas travellers. 3. Erythrocyte Se concentration was always greater than plasma Se, and plasma Se was a smaller proportion of erythrocyte Se for patients compared with the controls. 4. GSHPx activities were different in the three groups, and varied directly with erythrocyte Se until a plateau was reached at approximately 0.14 micrograms Se/ml erythrocytes. 5. Overseas subjects showed no relationship between erythrocyte Se and GSHPx activity. This agrees with some overseas studies and the significance of this finding is discussed. 6. Plasma Se concentration remained the most sensitivie index of short-term changes in Se status, and erythrocyte Se and GSHPx activities for long-term changes in New Zealand subjects. Use of these measurements for overseas subjects with higher blood levels is discussed.