Evaluating the efficacy of an algae-based treatment to mitigate elicitation of antibiotic resistance.

Antibiotics in the effluents of municipal wastewater treatment plants (WWTP) may create selective pressures to induce antibiotic resistance in bacteria downstream. This study evaluates ciprofloxacin (CIP) removal by a freshwater alga, Scenedesmus dimorphus, to assess the efficacy of algae-based tertiary treatment in reducing effluent-induced CIP resistance. Results show significant CIP removal in light-exposed samples without algae and experimental algae (EA) samples: 53% and 93%, respectively, over 144 h. A residual antibiotic potency assay reveals that untreated CIP is significantly more growth-inhibiting to a model bacterium (Escherichia coli) than the algae-treated and light-exposed samples during short exposures (6 h). Adaptive laboratory evolution (ALE), again using E. coli, reveals that treated samples exhibit reduced capacity to elicit CIP resistance during sustained exposures compared to untreated CIP. Finally, observed CIP resistance in the CIP-exposed ALE lineages is corroborated via genotype characterization, which reveals the presence of resistance-associated mutations in gyrase subunit A (gyrA) that are not present in ALE lineages exposed to algae treated or light-exposed samples. As such, algae-mediated tertiary treatment could be effective in suppressing CIP resistance in bacterial communities downstream from WWTP. In addition, ALE is useful for assessing the potential of wastewater-relevant samples to elicit antibiotic resistance downstream.

Anaerobic Digestion of Algae Biomass to Produce Energy during Wastewater Treatment.

Water resource recovery facilities (WRRFs) are asked to improve both energy efficiency and nutrient removal efficacy. Integration of algaculture offers several potential synergies that could address these goals, including an opportunity to leverage anaerobic digestion at WRRFs. In this study, bench-scale experiments are used to measure methane yield during co-digestion of Scenedesmus dimorphus or mixed WRRF-grown algae with WRRF biosolids. The results indicate that normalized methane yield decreases with increasing algae content in a manner than can be reasonably well fit using linear regression (R(2) = 67%). It is thus possible to predict methane yield for any mixture of algae and biosolids based on the methane yield of the biosolids alone. Using revised methane yields, the energy return on investment of a typical WRRF increases from 0.53 (without algae) to 0.66 (with algae). Thus, algae-based wastewater treatment may hold promise for improving WRRF energy efficiency without compromising effluent quality.

Environmental life cycle comparison of algae to other bioenergy feedstocks.

Algae are an attractive source of biomass energy since they do not compete with food crops and have higher energy yields per area than terrestrial crops. In spite of these advantages, algae cultivation has not yet been compared with conventional crops from a life cycle perspective. In this work, the impacts associated with algae production were determined using a stochastic life cycle model and compared with switchgrass, canola, and corn farming. The results indicate that these conventional crops have lower environmental impacts than algae in energy use, greenhouse gas emissions, and water regardless of cultivation location. Only in total land use and eutrophication potential do algae perform favorably. The large environmental footprint of algae cultivation is driven predominantly by upstream impacts, such as the demand for CO(2) and fertilizer. To reduce these impacts, flue gas and, to a greater extent, wastewater could be used to offset most of the environmental burdens associated with algae. To demonstrate the benefits of algae production coupled with wastewater treatment, the model was expanded to include three different municipal wastewater effluents as sources of nitrogen and phosphorus. Each provided a significant reduction in the burdens of algae cultivation, and the use of source-separated urine was found to make algae more environmentally beneficial than the terrestrial crops.