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Métodos Terapêuticos e Terapias MTCI
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1.
Dental Press J Orthod ; 27(1): e2220432, 2022.
Artigo em Inglês | MEDLINE | ID: mdl-35416865

RESUMO

OBJECTIVE: The aim of the present study was to evaluate the color stability of Filtek Z350 XT, Filtek Z250 XT, Z100 resin composites and Transbond XT orthodontic resin, all used in orthodontic attachments, when immersed in popular beverages. METHODS: Thirty disk-shaped specimens of each resin composite (2 x 5mm) were manufactured and randomly divided into six groups according to immersion solutions: coffee, red wine, white wine, regular beer, dark beer and deionized water (control). The specimens were fully immersed in each of the solutions for six days at 37°C, representing approximately six months of consumption. The color measurements were evaluated by a reflection spectrophotometer, at baseline (before immersion) and after staining. L*a*b* coordinates were measured and the color change (ΔE00) was calculated using the CIEDE2000 formula. The data were analyzed by ANOVA/Tukey tests at a significance level of 0.05. RESULTS: The resin composites immersed in white wine and regular beer showed either imperceptible or clinically acceptable ΔE00, and no difference from the control group (p= 0.4449 and p= 0.467 respectively). Immersion in coffee and red wine were considered clinically unacceptable and were significantly different from the control group (p= 0.0028 and p= 0.0475 respectively). CONCLUSION: Based on the results of the present study, the consumption of coffee and red wine may cause color change of the resin composite attachments above the visual acceptability threshold, and impair aesthetics during treatment.


Assuntos
Café , Materiais Dentários , Café/química , Cor , Resinas Compostas/química , Materiais Dentários/química , Estética Dentária , Teste de Materiais , Propriedades de Superfície
2.
Braz. j. oral sci ; 19: e208518, jan.-dez. 2020. ilus
Artigo em Inglês | LILACS, BBO | ID: biblio-1177190

RESUMO

The pigmentation of the resin cement at the tooth/ceramic interface compromises the esthetic and longevity of ultra-thin ceramic veneers. Aim: The aim of this study was to evaluate marginal staining of ultra-thin ceramic veneers cemented to intact enamel (non-prepared) and prepared enamel. Methods:Thirty-two (32) permanent central incisors were selected and randomly divided into two groups: intact enamel (IE) and prepared enamel (PE). The ceramic veneers of PE group were bonded to the prepared enamel and the ceramic veneers of IE group were cemented directly onto the intact enamel, with no preparation. Both preparation and cementation were standardized and performed by a single operator. Each group was subdivided into two subgroups (n = 8) with different immersion media - coffee and water. After an immersion period of 10 days, stereomicroscope images were made at 20X magnification of the mesial, distal, cervical and incisal surface of each specimen. Three blinded, trained and calibrated examiners evaluated the images of the resin cement interface of each surface. The data were subjected to KruskalWallis and MannWhitney statistical analysis. Immersion media and enamel preparation influenced the marginal staining of the tooth/ceramic interface. Results: When immersed in coffee, prepared interfaces presented greater marginal staining than unprepared interfaces. When immersed in water, there was no statistically significant difference between the groups. Conclusion: The cementation of ultra-thin ceramic veneers onto intact enamel is associated with less marginal staining and, consequently, improved esthetics


Assuntos
Coloração e Rotulagem , Café , Esmalte Dentário , Facetas Dentárias , Estética Dentária
3.
Gen Dent ; 65(6): e9-e12, 2017.
Artigo em Inglês | MEDLINE | ID: mdl-29099375

RESUMO

Polishing techniques are known to enhance the longevity and appearance of composite resin restorations. However, the influence of the timing of polishing on the final results of a restoration is not well documented. The aim of this study was to determine the effect of immediate and delayed polishing on the color stability of a composite resin. Sixty composite resin specimens were fabricated and randomly divided into 2 groups according to immersion solutions: group 1, deionized water (control); and group 2, coffee (as staining solution). The groups were further divided according to polishing time periods (immediate, 1 day, 7 days, 14 days, and 21 days). The polishing was performed by 1 calibrated operator using a sequence of aluminum oxide discs with different granulations. Color measurements were assessed at baseline and after a 48-hour immersion in the assigned medium by a reflection spectrophotometer, according to CIE L*a*b* parameters. The data were submitted to an analysis of variance (ANOVA) and the post hoc Tukey test at a significance level of 0.05. The ANOVA showed that the immersion solutions had a statistically significant difference (α = 0.05) on color stability. The composite resin color stability was not influenced by the timing of polishing, and all subgroups showed clinically unacceptable discoloration after exposure to coffee. Thus, with regard to color stability, the timing of final polishing may be established according to the preferences of the clinician.


Assuntos
Cor , Resinas Compostas/química , Materiais Dentários/química , Polimento Dentário/métodos , Restauração Dentária Permanente , Descoloração de Dente/etiologia , Óxido de Alumínio , Café , Humanos , Teste de Materiais , Distribuição Aleatória , Espectrofotometria , Propriedades de Superfície
4.
Gen Dent ; 64(2): e22-5, 2016.
Artigo em Inglês | MEDLINE | ID: mdl-26943097

RESUMO

This study evaluated the influence of surface sealants on the color stability of 2 different composite resins after immersion in coffee. Four groups were created (n = 10): microhybrid composite, microhybrid with surface sealant, nanofilled composite, and nanofilled composite with surface sealant. Half of the specimens of each group were immersed in distilled water and half were immersed in coffee for 48 hours. Color was measured before and after immersion. Groups with surface sealants presented less color variation when compared with the groups without surface sealants. The nanofilled resin specimens presented the greatest color variation within the groups without sealant. The surface sealant positively influenced the color stability of composite resin specimens immersed in coffee. When surface sealant was not applied, the microhybrid specimens had better color stability than the nanofilled.


Assuntos
Resinas Compostas/química , Selantes de Fossas e Fissuras/uso terapêutico , Café/efeitos adversos , Cor
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