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1.
FEMS Microbiol Ecol ; 61(1): 26-37, 2007 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-17442013

RESUMO

In this study the influence of different farming systems on microbial community structure was analyzed using soil samples from the DOK long-term field experiment in Switzerland, which comprises organic (BIODYN and BIOORG) and conventional (CONFYM and CONMIN) farming systems as well as an unfertilized control (NOFERT). We examined microbial communities in winter wheat plots at two different points in the crop rotation (after potatoes and after maize). Employing extended polar lipid analysis up to 244 different phospholipid fatty acids (PLFA) and phospholipid ether lipids (PLEL) were detected. Higher concentrations of PLFA and PLEL in BIODYN and BIOORG indicated a significant influence of organic agriculture on microbial biomass. Farmyard manure (FYM) application consistently revealed the strongest, and the preceding crop the weakest, influence on domain-specific biomass, diversity indices and microbial community structures. Esterlinked PLFA from slowly growing bacteria (k-strategists) showed the strongest responses to long-term organic fertilization. Although the highest fungal biomass was found in the two organic systems of the DOK field trial, their contribution to the differentiation of community structures according to the management regime was relatively low. Prokaryotic communities responded most strongly to either conventional or organic farming management.


Assuntos
Agricultura/métodos , Ecossistema , Fosfolipídeos/análise , Microbiologia do Solo , Solo/análise , Produtos Agrícolas/microbiologia , Fertilizantes , Solanum tuberosum/microbiologia , Triticum/microbiologia , Zea mays/microbiologia
2.
Science ; 296(5573): 1694-7, 2002 May 31.
Artigo em Inglês | MEDLINE | ID: mdl-12040197

RESUMO

An understanding of agroecosystems is key to determining effective farming systems. Here we report results from a 21-year study of agronomic and ecological performance of biodynamic, bioorganic, and conventional farming systems in Central Europe. We found crop yields to be 20% lower in the organic systems, although input of fertilizer and energy was reduced by 34 to 53% and pesticide input by 97%. Enhanced soil fertility and higher biodiversity found in organic plots may render these systems less dependent on external inputs.


Assuntos
Agricultura/métodos , Produtos Agrícolas/crescimento & desenvolvimento , Ecossistema , Solo , Animais , Artrópodes , Biomassa , Fertilizantes , Concentração de Íons de Hidrogênio , Esterco , Praguicidas , Fósforo/metabolismo , Poaceae/crescimento & desenvolvimento , Microbiologia do Solo , Solanum tuberosum/crescimento & desenvolvimento , Suíça , Triticum/crescimento & desenvolvimento
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