Variability of the essential oil from three sorts of Echinacea MOENCH genus during ontogenesis.

Variability of the essential oil from three sorts of Echinacea MOENCH genus during ontogenesis The content and quality of the essential oil in relation to the main ontogenetic stages of plants were studied in three various sorts of Echinacea genus. The comparison included Echinacea purpurea, Echinacea atrorubens, and Echinacea pallida. The differences in the content of the oil in different parts of plants and the abundance of individual oil constituents in oils from the sorts under study at the optimum stage of ripeness for harvest were evaluated as well.

[A study of qualitative properties of the essential oil of Tanacetum vulgare L]. / Studium kvalitatívnych vlastností silice Tanacetum vulgare L.

The study examined the qualitative properties of the essential oil obtained from the flower heads of the species Tanacetum vulgare L. The composition of the essential oil was evaluated in plants from various localities, which differed in the altitude, temperature gradient, as well as soil-climate conditions. With the use of gas chromatography (GC/MS), 49 constituents of the essential oil were separated, out of which 35 was identified. The shares of the constituents in the essential oil differed in dependence on the locality. In the lowest-lying locality with a relatively large sunshine, the content of beta-tujons in the essential oil was the highest, whereas in the regions lying towards the north the content of the essential oil was decreased and the content of camphor was increased. In the northern most region an increased number of chemovars of the camphor-cineole type was observed. In conclusion, it must be said that different climatic and agrotechnical conditions, geographical origin and adaptation of the genotypes of Tanacetum vulgare to the growth conditions can be the causes of the found chemotypes in the localities under examination.