Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 1 de 1
Filtrar
Mais filtros

Base de dados
Ano de publicação
Tipo de documento
País de afiliação
Intervalo de ano de publicação
1.
Zhongguo Zhong Yao Za Zhi ; 27(6): 446-8, 2002 Jun.
Artigo em Chinês | MEDLINE | ID: mdl-12774638

RESUMO

OBJECTIVE: To investigate the enhancing effect of crystal sugar-vinegar solution on the tolerance of alcohol consumption in mice and rabbits. METHOD: Crystal sugar-vinegar solution was given to mice or rabbits 30 min before feeding a dose of alcohol. The toxic behavior and percentage of animal death in 24 hours were observed. Meanwhile, blood alcohol levels in the rabbits were measured. RESULT: Crystal sugar-vinegar solution could prolong the latent period of righting reflex disappearing of the drunk mice(P < 0.01) and decrease death percentage of drunk mice in 24 hours(P < 0.01). Crystal sugar-vinegar could also decrease blood alcohol levels in the drunk rabbits, especially 30 min(P < 0.01) and 180 min(P < 0.05) after administration of alcohol. CONCLUSION: Crystal sugar-vinegar solution has an evident sober-up effect on drunk model animal.


Assuntos
Ácido Acético/uso terapêutico , Intoxicação Alcoólica/tratamento farmacológico , Alcoolismo/tratamento farmacológico , Carboidratos/uso terapêutico , Intoxicação Alcoólica/sangue , Alcoolismo/sangue , Álcoois/sangue , Animais , Carboidratos/química , Cristalização , Combinação de Medicamentos , Feminino , Masculino , Camundongos , Coelhos
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA