Mercury and selenium levels, and Se:Hg molar ratios in freshwater fish from South Louisiana.

Ample historical evidence has demonstrated the neurotoxicity of organic Hg. However, several studies have suggested that Se effectively sequesters MeHg. The affinity of Hg is up to ≈106 times higher for Se molecules than for comparable sulfur molecules, most of which are components of brain enzymes. The neurotoxicity of MeHg is associated with its binding to Se and the resultant interference with selenoenzymes (Ralston & Raymond, Global Advances in Selenium Research from Theory to Application, 2016). Therefore, having ample Se reserves is an effective way to mitigate MeHg's toxicity. When the molar ratios of Se to Hg in fish exceed 1.0, ingestion of the fish is unlikely to deplete Se reserves. The goal of this study was to determine the Hg and Se levels, and the Se:Hg molar ratios in freshwater fish from south Louisiana and the implications of those ratios with respect to fish consumption and Hg advisories. Five waterbodies were surveyed (University lake, Calcasieu lake, Toledo Bend, the Atchafalaya River and Henderson Lake). The sampled species included black drum (Pogonias cromis), catfish sp., largemouth bass (Micropterus salmoides) and bluegill (Eupomotis macrochirus). All fish were assayed for total Hg and Se. The average Hg concentration was 0.001 µmol g-1 (0.21 ppm), and all concentrations were below the 1 ppm US FDA action level (from 3.1 × 10-5 to 0.003 µmol g-1). Se concentrations exceeded Hg concentrations in most cases. The average Se concentration was 0.003 µmol g-1 (0.27 ppm), all concentrations were around or less than 1.0 ppm (from 3.7 × 10-4 to 0.017 µmol g-1). Hence, the Se:Hg molar ratios were >1 in all fish except largemouth bass from Henderson Lake. In general, Se was detected in sufficient amounts to sequester Hg, but consumption of largemouth bass from Henderson Lake would pose no risk only if anglers followed the posted Hg advisory. For advisory purposes, perhaps, both Hg and Se levels and Se:Hg molar ratios should be considered. In general, the results indicated that risk assessment will require consideration of both the fish species and body of water, because both can influence Se and Hg concentrations and Se:Hg molar ratios.

Using a trait-based approach to optimize mixotrophic growth of the red microalga Porphyridium purpureum towards fatty acid production.

BACKGROUND: Organic carbon sources have been reported to simultaneously increase the growth and lipid accumulation in microalgae. However, there have been no studies of the mixotrophic growth of Porphyridium purpureum in organic carbon media. In this study, three organic carbon sources, glucose, sodium acetate, and glycerol were used as substrates for the mixotrophic growth of P. purpureum. Moreover, a novel trait-based approach combined with Generalized Additive Modeling was conducted to determine the dosage of each organic carbon source that optimized the concentration of cell biomass or fatty acid. RESULTS: A 0.50% (w/v) dosage of glucose was optimum for the enhancement of the cell growth of P. purpureum, whereas sodium acetate performed well in enhancing cell growth, arachidonic acid (ARA) and eicosapentaenoic acid (EPA) content, and glycerol was characterized by its best performance in promoting both cell growth and ARA/EPA ratio. The optimum dosages of sodium acetate and glycerol for the ARA concentration were 0.25% (w/v) and 0.38% (v/v), respectively. An ARA concentration of 211.47 mg L-1 was obtained at the optimum dosage of glycerol, which is the highest ever reported. CONCLUSIONS: The results suggested that a comprehensive consider of several traits offers an effective strategy to select an optimum dosage for economic and safe microalgae cultivation. This study represents the first attempt of mixotrophic growth of P. purpureum and proved that both biomass and ARA accumulation could be enhanced under supplements of organic carbon sources, which brightens the commercial cultivation of microalgae for ARA production.

Warming and eutrophication combine to restructure diatoms and dinoflagellates.

Temperature change and eutrophication are known to affect phytoplankton communities, but relatively little is known about the effects of interactions between simultaneous changes of temperature and nutrient loading in coastal ecosystems. Here we show that such interaction is key in driving diatom-dinoflagellate dynamics in the East China Sea. Diatoms and dinoflagellates responded differently to temperature, nutrient concentrations and ratios, and their interactions. Diatoms preferred lower temperature and higher nutrient concentrations, while dinoflagellates were less sensitive to temperature and nutrient concentrations, but tended to prevail at low phosphorus and high N:P ratio conditions. These different traits of diatoms and dinoflagellates resulted in the fact that both the effect of warming resulting in nutrients decline as a consequence of increasing stratification and the effect of increasing terrestrial nutrient input as a result of eutrophication might promote dinoflagellates over diatoms. We predict that conservative forecasts of environmental change by the year 2100 are likely to result in the decrease of diatoms in 60% and the increase of dinoflagellates in 70% of the surface water of the East China Sea, and project that mean diatoms should decrease by 19% while mean dinoflagellates should increase by 60% in the surface water of the coastal East China Sea. This analysis is based on a series of statistical niche models of the consequences of multiple environmental changes on diatom and dinoflagellate biomass in the East China Sea based on 2815 samples randomly collected from 23 cruises spanning 14 years (2002-2015). Our findings reveal that dinoflagellate blooms will be more frequent and intense, which will affect coastal ecosystem functioning.