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1.
Aging (Albany NY) ; 13(14): 18564-18585, 2021 07 29.
Artigo em Inglês | MEDLINE | ID: mdl-34329196

RESUMO

Few studies with mixed results have examined the association between chocolate consumption and mortality. We aimed to examine this association in a US population. A population-based cohort of 91891 participants aged 55 to 74 years was identified. Chocolate consumption was assessed via a food frequency questionnaire. Cox regression was used to estimate risk estimates. After an average follow-up of 13.5 years, 19586 all-cause deaths were documented. Compared with no regular chocolate consumption, the maximally adjusted hazard ratios of all-cause mortality were 0.89 [95% confidence interval (CI) 0.84-0.94], 0.84 (95% CI 0.79-0.90), 0.86 (95% CI 0.81-0.93), and 0.87 (95% CI 0.82-0.93) for >0-0.5 servings/week, >0.5-1 serving/week, >1-2 servings/week, and >2 servings/week, respectively (Ptrend = 0.009). A somewhat stronger inverse association was observed for mortality from cardiovascular disease and Alzheimer's disease. A nonlinear dose-response pattern was found for all-cause and cardiovascular mortality (all Pnonlinearity < 0.01), with the lowest risk observed at chocolate consumption of 0.7 servings/week and 0.6 servings/week, respectively. The favorable associations with all-cause and cardiovascular mortality were found to be more pronounced in never smokers than in current or former smokers (all Pinteraction < 0.05). In conclusion, chocolate consumption confers reduced risks of mortality from all causes, cardiovascular disease, and Alzheimer's disease in this US population.


Assuntos
Doença de Alzheimer/mortalidade , Cacau , Doenças Cardiovasculares/mortalidade , Chocolate , Dieta , Comportamento Alimentar , Preparações de Plantas , Idoso , Causas de Morte , Inquéritos sobre Dietas , Feminino , Humanos , Masculino , Programas de Rastreamento , Pessoa de Meia-Idade , Neoplasias , Fitoterapia , Modelos de Riscos Proporcionais , Estudos Prospectivos , Medição de Risco , Estados Unidos
2.
Bioorg Chem ; 82: 139-144, 2019 02.
Artigo em Inglês | MEDLINE | ID: mdl-30321776

RESUMO

Flower of Chrysanthemum morifolium is widely used in China and Japan as a folk medicine in treatment of many diseases. However, its active compounds remain largely unknown. In the present work, we have isolated, purified and characterized six new compounds (1-6), including two new arylnaphthalene lignans and four new phenolic glycosides, together with eight known compounds (7-14), from the flower of C. morifolium. Their structures and absolute configurations were elucidated in detail using 1D and 2D NMR, UV, IR, ORD, HRESIMS and ECD spectrometric data. In addition, compounds 1-3 possessed the significant neuroprotective activity against hydrogen peroxide-induced neurotoxicity in human neuroblastoma SH-SY5Y cells.


Assuntos
Catecóis/farmacologia , Chrysanthemum/química , Flores/química , Glucosídeos/farmacologia , Lignanas/farmacologia , Fármacos Neuroprotetores/farmacologia , Animais , Catecóis/química , Catecóis/isolamento & purificação , Linhagem Celular Tumoral , Glucosídeos/química , Glucosídeos/isolamento & purificação , Humanos , Peróxido de Hidrogênio/efeitos adversos , Lignanas/química , Lignanas/isolamento & purificação , Camundongos , Fármacos Neuroprotetores/química , Fármacos Neuroprotetores/isolamento & purificação , Estresse Oxidativo/efeitos dos fármacos , Células RAW 264.7
3.
J Nat Prod ; 80(4): 1028-1033, 2017 04 28.
Artigo em Inglês | MEDLINE | ID: mdl-28248102

RESUMO

Three new caffeoylquinic acid derivatives, chrysanthemorimic acids A-C (1-3), and 11 known compounds (4-14) were isolated and characterized from the flowers of Chrysanthemum morifolium. Their structures were confirmed by spectroscopic data as well as by comparison of the experimental and calculated electronic circular dichroism spectra. Chrysanthemorimic acids A-C possess a rare 8-oxa-bicyclo[3.2.1]oct-3-en-2-one ring that is formed through a [5+2] cycloaddition of caffeoylquinic acid with a d-glucose derivative. Compounds 1-3, 6-8, 12, and 13 displayed significant effects against hydrogen peroxide-induced neurotoxicity in SH-SY5Y cells at 10 µM.


Assuntos
Ácido Clorogênico/isolamento & purificação , Ácido Clorogênico/farmacologia , Chrysanthemum/química , Medicamentos de Ervas Chinesas/isolamento & purificação , Medicamentos de Ervas Chinesas/farmacologia , Flores/química , Fármacos Neuroprotetores/isolamento & purificação , Fármacos Neuroprotetores/farmacologia , Ácido Clorogênico/análogos & derivados , Ácido Clorogênico/química , Cromatografia Líquida de Alta Pressão , Medicamentos de Ervas Chinesas/química , Flavonoides/química , Glucose/análise , Peróxido de Hidrogênio/análise , Estrutura Molecular , Fármacos Neuroprotetores/química , Ressonância Magnética Nuclear Biomolecular
4.
Yao Xue Xue Bao ; 51(7): 1039-46, 2016 07.
Artigo em Chinês | MEDLINE | ID: mdl-29896950

RESUMO

Sanqi in Chinese herbal medicine is the root and rhizoma of Panax notoginseng (Burk.) F.H. Chen, which belongs to genus Panax in the Araliaceae family and is widely used as a tonic medicine in the traditional Chinese medicine. The main active constituents of sanqi are Panax notoginseng saponins, including ginsenoside Rg1, Rb1 and notoginsenoside R1. A wide variety of pharmaceutical applications of Panax notoginseng saponins have been reported in the regulation of blood circulation system, cardiovascular system and nervous system. Ischemic stroke, the most common form of stroke, leads to a high risk of morbidity and disability, which evolves serious medical, social and economic problems. Ischemia-reperfusion injury is the most important part in the progress of ischemic stroke. Abnormal energy metabolism, disturbance of the ion metabolism, free radical injury, inflammatory reactions all participate in the complex pathological mechanisms of ischemia- reperfusion injury. Over the past few decades, substantial studies demonstrated that Panax notoginseng saponins possessed a significant protective effect on ischemia-reperfusion injury. However, little is known about the underlying mechanisms of the protective effects. In order to develop a new medicine from Panax notoginseng, we provide a review of the major literatures on the pharmaceutical actions and molecular mechanisms of Panax notoginseng and Panax notoginseng saponins in the protection of ischemia-reperfusion injury.


Assuntos
Isquemia Encefálica/tratamento farmacológico , Medicamentos de Ervas Chinesas/farmacologia , Panax notoginseng/química , Traumatismo por Reperfusão/tratamento farmacológico , Saponinas/farmacologia , Acidente Vascular Cerebral/tratamento farmacológico , Encéfalo , Ginsenosídeos , Humanos , Raízes de Plantas , Rizoma
5.
Yao Xue Xue Bao ; 51(7): 1039-46, 2016 07.
Artigo em Chinês | MEDLINE | ID: mdl-29896951

RESUMO

Sanqi in Chinese herbal medicine is the root and rhizoma of Panax notoginseng (Burk.) F.H. Chen, which belongs to genus Panax in the Araliaceae family and is widely used as a tonic medicine in the traditional Chinese medicine. The main active constituents of sanqi are Panax notoginseng saponins, including ginsenoside Rg1, Rb1 and notoginsenoside R1. A wide variety of pharmaceutical applications of Panax notoginseng saponins have been reported in the regulation of blood circulation system, cardiovascular system and nervous system. Ischemic stroke, the most common form of stroke, leads to a high risk of morbidity and disability, which evolves serious medical, social and economic problems. Ischemia-reperfusion injury is the most important part in the progress of ischemic stroke. Abnormal energy metabolism, disturbance of the ion metabolism, free radical injury, inflammatory reactions all participate in the complex pathological mechanisms of ischemia- reperfusion injury. Over the past few decades, substantial studies demonstrated that Panax notoginseng saponins possessed a significant protective effect on ischemia-reperfusion injury. However, little is known about the underlying mechanisms of the protective effects. In order to develop a new medicine from Panax notoginseng, we provide a review of the major literatures on the pharmaceutical actions and molecular mechanisms of Panax notoginseng and Panax notoginseng saponins in the protection of ischemia-reperfusion injury.

6.
Zhong Yao Cai ; 38(6): 1197-201, 2015 Jun.
Artigo em Chinês | MEDLINE | ID: mdl-26762059

RESUMO

OBJECTIVE: To study the chemical constituents of the root of Salvia przewalakii. METHODS: The chemical constituents were isolated and purified by means of chromatographic techniques and their structures were elucidated by spectroscopic methods. RESULTS: 17 compounds were isolated and identified as danshenxinkun B (1), danshenol C (2), isotanshinone (3), 1,2-dihydroisodihydrotanshinone-I (4), isotanshinone-II A (5), dihydrotanshinone-I (6), tanshinlactone (7), danshenol B (8), tanshinone-I (9), danshenspiroketallactone (10), ferrugino (11), epi-danshenspiroketallactone (12), danshenxinkun A (13), sapriolactone (14), 12-hydroxy-6,7-secoabieta-8,11,13-trien-6,7-diol (15), 6α-hydroxysugiol (16) and hypargenin B (17). CONCLUSION: Compounds 1 - 8 are isolated from this plant for the first time.


Assuntos
Medicamentos de Ervas Chinesas/química , Raízes de Plantas/química , Salvia/química , Abietanos , Cromatografia , Diterpenos , Análise Espectral
7.
Zhongguo Zhong Yao Za Zhi ; 39(6): 1030-3, 2014 Mar.
Artigo em Chinês | MEDLINE | ID: mdl-24956845

RESUMO

The chemical constituents of Poria cocos were studied by means of silica gel, ODS column chromatography, Sephadex LH-20 and preparative HPLC. Thirteen compounds were isolated from this plant. By analysis of the ESI-MS and NMR data, the structures of these compounds were determined as tumulosic acid (1), dehydrotumulosic acid (2), 3beta, 5alpha-dihydroxy-ergosta-7, 22-dien-6-one (3), 3beta, 5alpha, 9alpha-trihydroxy-ergosta-7, 22-diene -6-one (4), ergosta-7, 22-diene-3-one (5), 6, 9-epoxy-ergosta-7,22-diene-3-ol (6), ergosta-4,22-diene-3-one (7), 3beta, 5alpha, 6beta-trihydroxyl-ergosta-7,22-diene (8), ergosta-5, 6-epoxy-7,22-dien-3-ol (9), beta-sitosterol (10), ribitol (11), mannitol (12), and oleanic acid 3-O-acetate (13), respectively. Compounds 3-13 were isolated from the P. cocos for the first time.


Assuntos
Compostos Orgânicos/análise , Poria/química , Medicamentos de Ervas Chinesas/química
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