Foliar application of nettle and Japanese knotweed extracts on Vitis vinifera: impact on phenylpropanoid biosynthesis and antioxidant activity during veraison and harvest of cv. Touriga Franca.

BACKGROUND: Plant-based extracts have been recently used as sustainable tools to improve biotic and abiotic stress tolerance and increase grape (Vitis vinifera L.) quality. However, knowledge about the effect of these extracts on secondary metabolism compounds, that are fundamental for grape and wine quality, is still scarce. In this study, a trial was installed in an experimental vineyard with the variety Touriga Franca located at University of Trás-os-Montes e Alto Douro, Baixo Corgo sub-region of the Douro Demarcated Region, Portugal in two growing seasons: 2019 and 2020. The aim was to evaluate the effect of foliar application of nettle (Urtica spp.) extract (NE) and Japanese knotweed (Reynoutria japonica) extract (JKE) on grapevines leaves and berries bioactive compounds contents and antioxidant activity, at veraison and harvest. RESULTS: The application of NE increased the total carotenoids in leaves and the total phenolics content and the antioxidant activity (ferric reducing antioxidant power, FRAP) in berries while JKE increased flavonoids content in leaves and the antioxidant activity (2,2-diphenyl-1-picrylhydrazyl, DPPH) in berries. CONCLUSION: These extracts seem to have a stimulatory effect on grapevine, enhancing bioactive compounds contents and antioxidant capacity and, consequently, the physiological performance of the plant and the quality of the berries. © 2024 Society of Chemical Industry.

Cover crops terminated with roller-crimper to manage Cynodon dactylon and other weeds in vineyards.

BACKGROUND: Using cover crops in organic vineyards can provide many advantages, including weed suppression. However, their effectiveness may depend on the weed community, the cover crop species and the termination method. The most common practice for cover crop termination is shredding, but rapid residue decomposition can allow noxious species like Cynodon dactylon to proliferate during summer and compete with the vines. The use of roller-crimpers as an alternative method can be effective in some cropping systems, but no studies have focused on their use in the inter-row of vineyards. The objective of this study was to evaluate the effectiveness of seven cover crops (spontaneous, Avena strigosa, Hordeum vulgare, Lolium multiflorum, Phacelia tanacetifolia, Sinapis alba and X Triticosecale) and two termination methods (shredding or roller-crimper) in managing C. dactylon during summer. RESULTS: In 2020, rolled A. strigosa, P. tanacetifolia and the spontaneous flora limited the coverage of C. dactylon more than shredding (increases of 3% and 18% in C. dactylon cover from July to September in rolled and shredded cover crops, respectively), while in 2021, rolling was better than shredding for all cover crop species in September (5% and 18% increases, respectively). CONCLUSION: Roller-crimping cover crops was an effective method to control C. dactylon in vineyard inter-rows but it did not consistently work for all cover crops in both years. Our study is one of the first to test the efficacy of roller-crimpers to manage summer weeds in vineyards. © 2023 The Authors. Pest Management Science published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.