Influences of saturation ratio of supplemental dietary fat on digestion and milk yield in dairy cows.

Avila, C D; DePeters, E J; Perez-Monti, H; Taylor, S J; Zinn, R A

Avila, C D; DePeters, E J; Perez-Monti, H; Taylor, S J; Zinn, R A.

Affiliation

Avila CD; Department of Animal Science, University of California, Davis, 95616-8521, USA.

J Dairy Sci ; 83(7): 1505-19, 2000 Jul.

Article in En | MEDLINE | ID: mdl-10908059

Subject(s)

Cattle/physiology; Dietary Fats/pharmacology; Digestion; Lactation; Acetates/analysis; Animals; Dietary Fats/administration & dosage; Dietary Fiber/administration & dosage; Fatty Acids/administration & dosage; Fatty Acids/analysis; Fatty Acids, Nonesterified/blood; Fatty Acids, Volatile/analysis; Female; Fermentation; Hydrogen-Ion Concentration; Intestinal Mucosa/metabolism; Lipids/analysis; Milk/chemistry; Nitrogen/administration & dosage; Nitrogen/metabolism; Propionates/analysis; Rumen/metabolism; Rumen/microbiology; Triglycerides/blood

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Database: MEDLINE Main subject: Lactation / Cattle / Dietary Fats / Digestion Language: En Journal: J Dairy Sci Year: 2000 Type: Article Affiliation country: United States

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Add to My VHL

XML

PubMed Links

Database: MEDLINE Main subject: Lactation / Cattle / Dietary Fats / Digestion Language: En Journal: J Dairy Sci Year: 2000 Type: Article Affiliation country: United States