Isolation, purification, and properties of a novel small heat shock protein from the hyperthermophile Sulfolobus solfataricus.

Wang, Yonghua; Xu, Xun; Wen, Zhenzhen; Li, Wencheng; Yang, Bo; Whiteley, Chris

Wang, Yonghua; Xu, Xun; Wen, Zhenzhen; Li, Wencheng; Yang, Bo; Whiteley, Chris.

Affiliation

Wang Y; College of Light Industry and Food Sciences, Key Lab of Fermentation and Enzyamtic Engineering, South China University of Technology, Guangzhou 510640, China.

Appl Biochem Biotechnol ; 162(2): 476-85, 2010 Sep.

Article in En | MEDLINE | ID: mdl-19882115

Subject(s)

Heat-Shock Proteins, Small/metabolism; Sulfolobus solfataricus/metabolism; Temperature; Escherichia coli/physiology; Heat-Shock Proteins, Small/isolation & purification; Protein Stability; Recombinant Proteins/metabolism

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Full text: 1 Database: MEDLINE Main subject: Temperature / Sulfolobus solfataricus / Heat-Shock Proteins, Small Language: En Journal: Appl Biochem Biotechnol Year: 2010 Type: Article Affiliation country: China

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