[Comparison of seed oil physicochemical characteristics among three cultivars of Jatropha curcas L].

Chen, Jian-miao; Liu, Lian; Liu, Zhao-pu; Long, Xiao-hua; Zheng, Qing-song; Mao, Yi-qing

Chen, Jian-miao; Liu, Lian; Liu, Zhao-pu; Long, Xiao-hua; Zheng, Qing-song; Mao, Yi-qing.

Affiliation

Chen JM; Institute of Energy Bio-Resources, Nanjing Agricultural University, China. yhcjm2008@yahoo.cn

Ying Yong Sheng Tai Xue Bao ; 20(12): 2884-90, 2009 Dec.

Article in Zh | MEDLINE | ID: mdl-20353052

Subject(s)

Fatty Acids, Unsaturated/analysis; Jatropha/growth & development; Plant Oils/chemistry; Seeds/chemistry; Fatty Acids, Unsaturated/chemistry; Genotype; Jatropha/classification; Jatropha/metabolism; Linoleic Acid/analysis; Oleic Acid/analysis; Palmitic Acid/analysis; Stearic Acids/analysis

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Database: MEDLINE Main subject: Seeds / Plant Oils / Jatropha / Fatty Acids, Unsaturated Language: Zh Journal: Ying Yong Sheng Tai Xue Bao Year: 2009 Type: Article Affiliation country: China

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