Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial.

Rondanelli, Mariangela; Giacosa, Attilio; Opizzi, Annalisa; Faliva, Milena Anna; Sala, Patrizio; Perna, Simone; Riva, Antonella; Morazzoni, Paolo; Bombardelli, Ezio

Rondanelli, Mariangela; Giacosa, Attilio; Opizzi, Annalisa; Faliva, Milena Anna; Sala, Patrizio; Perna, Simone; Riva, Antonella; Morazzoni, Paolo; Bombardelli, Ezio.

Affiliation

Rondanelli M; Section of Human Nutrition, Health Sciences Department, Azienda di Servizi alla Persona, University of Pavia, Pavia, Italy. mariangela.rondanelli@unipv.it

Int J Food Sci Nutr ; 64(1): 7-15, 2013 Feb.

Article in En | MEDLINE | ID: mdl-22746542

Subject(s)

Cholesterol, HDL/blood; Cynara scolymus; Dietary Supplements; Hypercholesterolemia/drug therapy; Overweight/drug therapy; Phytotherapy; Plant Extracts/therapeutic use; Adult; Cholesterol/blood; Cholesterol, LDL/blood; Double-Blind Method; Female; Humans; Hypercholesterolemia/blood; Hypercholesterolemia/complications; Male; Middle Aged; Overweight/blood; Overweight/complications; Plant Extracts/pharmacology; Plant Leaves

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Full text: 1 Database: MEDLINE Therapeutic Methods and Therapies TCIM: Terapias_biologicas Main subject: Plant Extracts / Dietary Supplements / Cynara scolymus / Overweight / Hypercholesterolemia / Cholesterol, HDL / Phytotherapy Type of study: Clinical_trials Language: En Journal: Int J Food Sci Nutr Year: 2013 Type: Article Affiliation country: Italy

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