Pressurised hot water extraction with on-line particle formation by supercritical fluid technology.
Food Chem
; 134(4): 1724-31, 2012 Oct 15.
Article
in En
| MEDLINE
| ID: mdl-23442613
Full text:
1
Database:
MEDLINE
Main subject:
Plant Extracts
/
Onions
/
Chromatography, Supercritical Fluid
/
Antioxidants
Type of study:
Evaluation_studies
Language:
En
Journal:
Food Chem
Year:
2012
Type:
Article
Affiliation country:
Sweden