Effects of baked products enriched with n-3 fatty acids, folates, ß-glucans, and tocopherol in patients with mild mixed hyperlipidemia.

De Natale, Claudia; Minerva, Valentina; Patti, Lidia; Mazzarella, Raffaella; Ciano, Ornella; Maione, Simona; Luongo, Delia; Naviglio, Daniele; Marotta, Gennaro; Turco, Salvatore; Ciati, Roberto; Melegari, Camilla; Rivellese, Angela A; Riccardi, Gabriele

De Natale, Claudia; Minerva, Valentina; Patti, Lidia; Mazzarella, Raffaella; Ciano, Ornella; Maione, Simona; Luongo, Delia; Naviglio, Daniele; Marotta, Gennaro; Turco, Salvatore; Ciati, Roberto; Melegari, Camilla; Rivellese, Angela A; Riccardi, Gabriele.

Affiliation

De Natale C; Department of Clinical and Experimental Medicine, Federico II University Medical School, Naples, Italy.

J Am Coll Nutr ; 31(5): 311-9, 2012 Oct.

Article in En | MEDLINE | ID: mdl-23529988

Subject(s)

Dietary Supplements; Fatty Acids, Omega-3/administration & dosage; Folic Acid/administration & dosage; Hyperlipidemia, Familial Combined/drug therapy; Tocopherols/administration & dosage; beta-Glucans/administration & dosage; Blood Glucose; Cardiovascular Diseases/prevention & control; Cholesterol/blood; Chylomicrons/blood; Cross-Over Studies; Diet; Double-Blind Method; Energy Intake; Fasting; Female; Humans; Hyperhomocysteinemia/blood; Hyperhomocysteinemia/drug therapy; Hyperlipidemia, Familial Combined/blood; Insulin/blood; Male; Meals; Middle Aged; Postprandial Period; Risk Factors; Triglycerides/blood

Search on Google

Add to My VHL

XML

PubMed Links

Database: MEDLINE Main subject: Fatty Acids, Omega-3 / Dietary Supplements / Tocopherols / Beta-Glucans / Folic Acid / Hyperlipidemia, Familial Combined Type of study: Clinical_trials / Etiology_studies / Risk_factors_studies Language: En Journal: J Am Coll Nutr Year: 2012 Type: Article Affiliation country: Italy

Search on Google

Add to My VHL

XML

PubMed Links