Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action.

Rondanelli, Mariangela; Monteferrario, Francesca; Perna, Simone; Faliva, Milena Anna; Opizzi, Annalisa

Rondanelli, Mariangela; Monteferrario, Francesca; Perna, Simone; Faliva, Milena Anna; Opizzi, Annalisa.

Affiliation

Rondanelli M; Department of Applied Health Sciences, Section of Human Nutrition and Dietetics, Faculty of Medicine, Azienda di Servizi alla Persona di Pavia, University of Pavia, Istituto di Cura "Santa Margherita", Via Emilia 32, I-27100 Pavia, Italy. mariangela.rondanelli@unipv.it

Monaldi Arch Chest Dis ; 80(1): 17-26, 2013 Mar.

Article in En | MEDLINE | ID: mdl-23923586

Subject(s)

Blood Glucose/drug effects; Cardiovascular Diseases/prevention & control; Cynara scolymus; Health Promotion; Lipids/blood; Plant Preparations/pharmacology; Blood Glucose/metabolism; Cardiovascular Diseases/blood; Humans; Treatment Outcome

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Database: MEDLINE Main subject: Blood Glucose / Cardiovascular Diseases / Plant Preparations / Cynara scolymus / Health Promotion / Lipids Language: En Journal: Monaldi Arch Chest Dis Year: 2013 Type: Article Affiliation country: Italy

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