Enzymatic, antimicrobial and toxicity studies of the aqueous extract of Ananas comosus (pineapple) crown leaf.
J Ethnopharmacol
; 150(2): 451-7, 2013 Nov 25.
Article
in En
| MEDLINE
| ID: mdl-24076462
Key words
0.9% phosphate buffer saline; 3[(3-Cholamidopropyl) dimethylammonio]-propanesulfonic acid; ALP; Ananas comosus (Pineapple) crown leaf; Antimicrobial activity; BSA; BUN; Biological urea nitrogen; CHAPS; CHCA; EDTA; Enzymes; FZ; H(2)O(2); HRP; MBC; MIC; MLD; N-α-p-tosyl-l-arginine-methyl ester hydrochloride; ODA; PBS; PHMB; PMSF; PNPP; Protein profile; SGOT; SGPT; TAME; TCA; TFA; Toxicity; alkaline phosphatase; also called ALT or alanine aminotransferase; also called AST or aspartate aminotransferase; bovine serum albumin; ethylene diamine tetraacetic acid; fibrin zymography; horse radish peroxidase; hydrogen peroxide; minimum bacteriocidal concentration; minimum inhibitory concentration; minimum lethal dose; o-dianisidine; p-hydroxymercuribenzoate; para-nitro phenyl phosphate; phenylmethylsulphonyl fluoride; trichloroacetic acid; trifluoroacetic acid; α-cyano-4- hydroxycinnamic acid
Full text:
1
Database:
MEDLINE
Main subject:
Plant Proteins
/
Plant Extracts
/
Ananas
/
Anti-Bacterial Agents
Language:
En
Journal:
J Ethnopharmacol
Year:
2013
Type:
Article
Affiliation country:
India