Curcuma comosa prevents the neuron loss and affects the antioxidative enzymes in hippocampus of ethanol-treated rats.
Pak J Biol Sci
; 15(8): 367-73, 2012 Apr 15.
Article
in En
| MEDLINE
| ID: mdl-24199465
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Database:
MEDLINE
Main subject:
Dietary Supplements
/
Curcuma
/
Ethanol
/
Enzymes
/
Hippocampus
/
Neurons
/
Antioxidants
Language:
En
Journal:
Pak J Biol Sci
Year:
2012
Type:
Article
Affiliation country:
Thailand