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Temporal changes in human skeletal muscle and blood lipid composition with fish oil supplementation.
McGlory, Chris; Galloway, Stuart D R; Hamilton, D Lee; McClintock, Craig; Breen, Leigh; Dick, James R; Bell, John G; Tipton, Kevin D.
Affiliation
  • McGlory C; Exercise Metabolism Research Group, Department of Kinesiology, McMaster University, Ontario, Canada; Health and Exercise Sciences Research Group, University of Stirling, Scotland, UK. Electronic address: Christopher.mcglory@stir.ac.uk.
  • Galloway SD; Health and Exercise Sciences Research Group, University of Stirling, Scotland, UK.
  • Hamilton DL; Health and Exercise Sciences Research Group, University of Stirling, Scotland, UK.
  • McClintock C; Health and Exercise Sciences Research Group, University of Stirling, Scotland, UK.
  • Breen L; Exercise Metabolism Research Group, Department of Kinesiology, McMaster University, Ontario, Canada; School of Sport and Exercise Sciences, University of Birmingham, UK.
  • Dick JR; Institute of Aquaculture, University of Stirling, Scotland, UK.
  • Bell JG; Institute of Aquaculture, University of Stirling, Scotland, UK.
  • Tipton KD; Health and Exercise Sciences Research Group, University of Stirling, Scotland, UK. Electronic address: k.d.tipton@stir.ac.uk.
Prostaglandins Leukot Essent Fatty Acids ; 90(6): 199-206, 2014 Jun.
Article in En | MEDLINE | ID: mdl-24726616
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Full text: 1 Database: MEDLINE Main subject: Fish Oils / Muscle, Skeletal / Dietary Supplements / Lipids Language: En Journal: Prostaglandins Leukot Essent Fatty Acids Year: 2014 Type: Article
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Full text: 1 Database: MEDLINE Main subject: Fish Oils / Muscle, Skeletal / Dietary Supplements / Lipids Language: En Journal: Prostaglandins Leukot Essent Fatty Acids Year: 2014 Type: Article