Effect of corn supplementation of grass finishing of Holstein bulls on fatty acid composition of meat lipids.
J Anim Sci
; 92(8): 3701-14, 2014 Aug.
Article
in En
| MEDLINE
| ID: mdl-24987081
Key words
Full text:
1
Database:
MEDLINE
Main subject:
Zea mays
/
Fatty Acids
/
Lipids
/
Meat
Language:
En
Journal:
J Anim Sci
Year:
2014
Type:
Article
Affiliation country:
Portugal