Polyphenol extraction optimisation from Ceylon gooseberry (Dovyalis hebecarpa) pulp.
Food Chem
; 164: 347-54, 2014 Dec 01.
Article
in En
| MEDLINE
| ID: mdl-24996344
Key words
Full text:
1
Database:
MEDLINE
Main subject:
Plant Extracts
/
Ribes
/
Polyphenols
/
Liquid-Liquid Extraction
/
Fruit
Country/Region as subject:
America do sul
/
Asia
/
Brasil
Language:
En
Journal:
Food Chem
Year:
2014
Type:
Article