Your browser doesn't support javascript.
loading
Effects of grape seed proanthocyanidin extract on renal injury in type 2 diabetic rats.
Bao, Lei; Zhang, Zhaofeng; Dai, Xiaoqian; Ding, Ye; Jiang, Yanfei; Li, Yujie; Li, Yong.
Affiliation
  • Bao L; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
  • Zhang Z; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
  • Dai X; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
  • Ding Y; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
  • Jiang Y; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
  • Li Y; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
  • Li Y; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, P.R. China.
Mol Med Rep ; 11(1): 645-52, 2015 Jan.
Article in En | MEDLINE | ID: mdl-25351255

Full text: 1 Database: MEDLINE Main subject: Proanthocyanidins / Diabetes Mellitus, Type 2 / Grape Seed Extract / Kidney Diseases Language: En Journal: Mol Med Rep Year: 2015 Type: Article

Full text: 1 Database: MEDLINE Main subject: Proanthocyanidins / Diabetes Mellitus, Type 2 / Grape Seed Extract / Kidney Diseases Language: En Journal: Mol Med Rep Year: 2015 Type: Article