Molecular characterization of ongoing enzymatic reactions in raw garlic cloves using extractive electrospray ionization mass spectrometry.

Zhang, Hua; Chingin, Konstantin; Zhu, Liang; Chen, Huanwen

Zhang, Hua; Chingin, Konstantin; Zhu, Liang; Chen, Huanwen.

Affiliation

Zhang H; Jiangxi Key Laboratory for Mass Spectrometry and Instrumentation, East China Institute of Technology , Nanchang 330013 P.R. China.

Anal Chem ; 87(5): 2878-83, 2015 Mar 03.

Article in En | MEDLINE | ID: mdl-25679258

Subject(s)

Allium/metabolism; Carbon-Sulfur Lyases/metabolism; Garlic/chemistry; Plant Extracts/chemistry; Spectrometry, Mass, Electrospray Ionization/methods; Sulfinic Acids/metabolism; Chromatography, High Pressure Liquid; Disulfides; Garlic/growth & development; Microwaves; Oligosaccharides/chemistry; Polysaccharides/chemistry

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Full text: 1 Database: MEDLINE Main subject: Carbon-Sulfur Lyases / Sulfinic Acids / Allium / Plant Extracts / Spectrometry, Mass, Electrospray Ionization / Garlic Language: En Journal: Anal Chem Year: 2015 Type: Article

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