Digestibility and metabolism of dietary guanidino acetic acid fed to broilers.

Tossenberger, J; Rademacher, M; Németh, K; Halas, V; Lemme, A

Tossenberger, J; Rademacher, M; Németh, K; Halas, V; Lemme, A.

Affiliation

Tossenberger J; Kaposvár University, Department of Animal Nutrition, Hungary.
Rademacher M; Evonik Nutrition & Care GmbH, Germany.
Németh K; Kaposvár University, Department of Animal Nutrition, Hungary.
Halas V; Kaposvár University, Department of Animal Nutrition, Hungary.
Lemme A; Evonik Nutrition & Care GmbH, Germany andreas.lemme@evonik.com.

Poult Sci ; 95(9): 2058-67, 2016 Sep 01.

Article in En | MEDLINE | ID: mdl-26994189

Subject(s)

Animal Nutritional Physiological Phenomena; Chickens/physiology; Creatine/metabolism; Dietary Supplements; Glycine/analogs & derivatives; Animal Feed/analysis; Animals; Chickens/growth & development; Creatine/urine; Diet/veterinary; Digestion; Feces/chemistry; Glycine/metabolism; Glycine/urine; Male

Key words

broilers; guanidino acetic acid, digestibility, availability, regulation

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Full text: 1 Database: MEDLINE Main subject: Chickens / Dietary Supplements / Creatine / Glycine / Animal Nutritional Physiological Phenomena Language: En Journal: Poult Sci Year: 2016 Type: Article Affiliation country: Hungary

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