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High correlation of specific IgE sensitization between birch pollen, soy and apple allergens indicates pollen-food allergy syndrome among birch pollen allergic patients in northern China.
Hao, Guo-Dong; Zheng, Yi-Wu; Wang, Zhi-Xiang; Kong, Xing-Ai; Song, Zhi-Jing; Lai, Xu-Xin; Spangfort, Michael D.
Affiliation
  • Hao GD; Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China.
  • Zheng YW; ALK China Research, ALK, Guangzhou 510300, China.
  • Wang ZX; Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China.
  • Kong XA; Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China.
  • Song ZJ; Department of Allergy, Tangshan Gongren Hospital, Tangshan 063000, China.
  • Lai XX; ALK China Research, ALK, Guangzhou 510300, China.
  • Spangfort MD; ALK China Research, ALK, Guangzhou 510300, China.
J Zhejiang Univ Sci B ; 17(5): 399-404, 2016 May.
Article in En | MEDLINE | ID: mdl-27143268
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Full text: 1 Database: MEDLINE Main subject: Pollen / Glycine max / Immunoglobulin E / Allergens / Malus / Food Hypersensitivity Type of study: Risk_factors_studies Country/Region as subject: Asia Language: En Journal: J Zhejiang Univ Sci B Year: 2016 Type: Article Affiliation country: China
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Full text: 1 Database: MEDLINE Main subject: Pollen / Glycine max / Immunoglobulin E / Allergens / Malus / Food Hypersensitivity Type of study: Risk_factors_studies Country/Region as subject: Asia Language: En Journal: J Zhejiang Univ Sci B Year: 2016 Type: Article Affiliation country: China