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Anti-Food Allergic Activity of Sulfated Polysaccharide from Gracilaria lemaneiformis is Dependent on Immunosuppression and Inhibition of p38 MAPK.
Liu, Qing-Mei; Yang, Yang; Maleki, Soheila J; Alcocer, Marcos; Xu, Sha-Sha; Shi, Chao-Lan; Cao, Min-Jie; Liu, Guang-Ming.
Affiliation
  • Liu QM; College of Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Fujian Collaborative Innovation Center for Exploitation and Utilization of Marine Biological Resources, Jimei University ,
  • Yang Y; College of Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Fujian Collaborative Innovation Center for Exploitation and Utilization of Marine Biological Resources, Jimei University ,
  • Maleki SJ; U.S. Department of Agriculture, Agriculture Research Service , Southern Regional Research Center, 1100 Robert E. Lee Boulevard, New Orleans, Louisiana 70124, United States.
  • Alcocer M; School of Biosciences, Sutton Bonington Campus, University of Nottingham , Loughborough, LE125RD, United Kingdom.
  • Xu SS; College of Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Fujian Collaborative Innovation Center for Exploitation and Utilization of Marine Biological Resources, Jimei University ,
  • Shi CL; College of Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Fujian Collaborative Innovation Center for Exploitation and Utilization of Marine Biological Resources, Jimei University ,
  • Cao MJ; College of Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Fujian Collaborative Innovation Center for Exploitation and Utilization of Marine Biological Resources, Jimei University ,
  • Liu GM; College of Food and Biological Engineering, Xiamen Key Laboratory of Marine Functional Food, Fujian Provincial Engineering Technology Research Center of Marine Functional Food, Fujian Collaborative Innovation Center for Exploitation and Utilization of Marine Biological Resources, Jimei University ,
J Agric Food Chem ; 64(22): 4536-44, 2016 Jun 08.
Article in En | MEDLINE | ID: mdl-27186807
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Full text: 1 Database: MEDLINE Main subject: Polysaccharides / Plant Extracts / Anti-Allergic Agents / Gracilaria / P38 Mitogen-Activated Protein Kinases / Food Hypersensitivity Language: En Journal: J Agric Food Chem Year: 2016 Type: Article
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Full text: 1 Database: MEDLINE Main subject: Polysaccharides / Plant Extracts / Anti-Allergic Agents / Gracilaria / P38 Mitogen-Activated Protein Kinases / Food Hypersensitivity Language: En Journal: J Agric Food Chem Year: 2016 Type: Article