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Effect of extraction, microbial fermentation and storage on the cardenolide profile of Strophanthus kombé Oliv. seed preparations.
Knittel, Diana N; Huber, Ursula; Stintzing, Florian C; Kammerer, Dietmar R.
Affiliation
  • Knittel DN; WALA Heilmittel GmbH, Department of Analytical Development & Research, Section Phytochemical Research, Dorfstr. 1, 73087 Bad Boll/Eckwälden, Germany.
  • Huber U; WALA Heilmittel GmbH, Department of Analytical Development & Research, Section Phytochemical Research, Dorfstr. 1, 73087 Bad Boll/Eckwälden, Germany.
  • Stintzing FC; WALA Heilmittel GmbH, Department of Analytical Development & Research, Section Phytochemical Research, Dorfstr. 1, 73087 Bad Boll/Eckwälden, Germany.
  • Kammerer DR; WALA Heilmittel GmbH, Department of Analytical Development & Research, Section Phytochemical Research, Dorfstr. 1, 73087 Bad Boll/Eckwälden, Germany. Electronic address: dietmar.kammerer@wala.de.
J Pharm Biomed Anal ; 129: 96-104, 2016 Sep 10.
Article in En | MEDLINE | ID: mdl-27416523
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Full text: 1 Database: MEDLINE Main subject: Seeds / Plant Extracts / Cardenolides / Strophanthus / Tandem Mass Spectrometry / Fermentation Type of study: Guideline Language: En Journal: J Pharm Biomed Anal Year: 2016 Type: Article Affiliation country: Germany
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Full text: 1 Database: MEDLINE Main subject: Seeds / Plant Extracts / Cardenolides / Strophanthus / Tandem Mass Spectrometry / Fermentation Type of study: Guideline Language: En Journal: J Pharm Biomed Anal Year: 2016 Type: Article Affiliation country: Germany