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Dietary fish oil replacement by linseed oil: Effect on growth, nutrient utilization, tissue fatty acid composition and desaturase gene expression in silver barb (Puntius gonionotus) fingerlings.
Nayak, Madhusmita; Saha, Ashis; Pradhan, Avinash; Samanta, Mrinal; Giri, Shiba Shankar.
Affiliation
  • Nayak M; Division of Fish Nutrition and Physiology, ICAR-Central Institute of Freshwater Aquaculture, Kausalyaganga, Bhubaneswar, Odisha, India.
  • Saha A; Division of Fish Nutrition and Physiology, ICAR-Central Institute of Freshwater Aquaculture, Kausalyaganga, Bhubaneswar, Odisha, India. Electronic address: ashis73in@yahoo.co.in.
  • Pradhan A; Division of Fish Nutrition and Physiology, ICAR-Central Institute of Freshwater Aquaculture, Kausalyaganga, Bhubaneswar, Odisha, India.
  • Samanta M; Division of Fish Nutrition and Physiology, ICAR-Central Institute of Freshwater Aquaculture, Kausalyaganga, Bhubaneswar, Odisha, India.
  • Giri SS; Division of Fish Nutrition and Physiology, ICAR-Central Institute of Freshwater Aquaculture, Kausalyaganga, Bhubaneswar, Odisha, India.
Article in En | MEDLINE | ID: mdl-27913275

Full text: 1 Database: MEDLINE Main subject: Linseed Oil / Cyprinidae / Gene Expression Regulation, Enzymologic / Diet / Fatty Acid Desaturases / Fatty Acids Language: En Journal: Comp Biochem Physiol B Biochem Mol Biol Year: 2017 Type: Article Affiliation country: India

Full text: 1 Database: MEDLINE Main subject: Linseed Oil / Cyprinidae / Gene Expression Regulation, Enzymologic / Diet / Fatty Acid Desaturases / Fatty Acids Language: En Journal: Comp Biochem Physiol B Biochem Mol Biol Year: 2017 Type: Article Affiliation country: India