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Nutrition management methods effective in increasing weight, survival time and functional status in ALS patients: a systematic review.
Kellogg, Jaylin; Bottman, Lindsey; Arra, Erin J; Selkirk, Stephen M; Kozlowski, Frances.
Affiliation
  • Kellogg J; a Nutrition and Food Services , Louis Stokes Cleveland Veterans Affairs Medical Center , Cleveland , OH , USA.
  • Bottman L; b Department of Nutrition , Case Western Reserve University , Cleveland , OH , USA.
  • Arra EJ; a Nutrition and Food Services , Louis Stokes Cleveland Veterans Affairs Medical Center , Cleveland , OH , USA.
  • Selkirk SM; b Department of Nutrition , Case Western Reserve University , Cleveland , OH , USA.
  • Kozlowski F; a Nutrition and Food Services , Louis Stokes Cleveland Veterans Affairs Medical Center , Cleveland , OH , USA.
Article in En | MEDLINE | ID: mdl-28799809

Full text: 1 Database: MEDLINE Therapeutic Methods and Therapies TCIM: Terapias_biologicas / Trofoterapia Main subject: Body Weight / Motor Neuron Disease / Nutrition Therapy / Amyotrophic Lateral Sclerosis Type of study: Observational_studies / Prognostic_studies / Systematic_reviews Language: En Journal: Amyotroph Lateral Scler Frontotemporal Degener Year: 2018 Type: Article Affiliation country: United States

Full text: 1 Database: MEDLINE Therapeutic Methods and Therapies TCIM: Terapias_biologicas / Trofoterapia Main subject: Body Weight / Motor Neuron Disease / Nutrition Therapy / Amyotrophic Lateral Sclerosis Type of study: Observational_studies / Prognostic_studies / Systematic_reviews Language: En Journal: Amyotroph Lateral Scler Frontotemporal Degener Year: 2018 Type: Article Affiliation country: United States