Your browser doesn't support javascript.
loading
Barley ß-glucan reduces blood cholesterol levels via interrupting bile acid metabolism.
Wang, Yanan; Harding, Scott V; Thandapilly, Sijo J; Tosh, Susan M; Jones, Peter J H; Ames, Nancy P.
Affiliation
  • Wang Y; 1Morden Research and Development Centre,Morden, Manitoba,R6M 1Y5,Canada.
  • Harding SV; 1Morden Research and Development Centre,Morden, Manitoba,R6M 1Y5,Canada.
  • Thandapilly SJ; 1Morden Research and Development Centre,Morden, Manitoba,R6M 1Y5,Canada.
  • Tosh SM; 5Guelph Research and Development Centre,Agriculture & Agri-Food Canada,Guelph,Ontario, N1G 5C9,Canada.
  • Jones PJH; 2Human Nutritional Sciences,University of Manitoba,Winnipeg,Manitoba, R3T 2N2,Canada.
  • Ames NP; 1Morden Research and Development Centre,Morden, Manitoba,R6M 1Y5,Canada.
Br J Nutr ; 118(10): 822-829, 2017 Nov.
Article in En | MEDLINE | ID: mdl-29115200
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Hordeum / Bile Acids and Salts / Cholesterol 7-alpha-Hydroxylase / Cholesterol / Polymorphism, Single Nucleotide / Beta-Glucans / Hypercholesterolemia Type of study: Clinical_trials Language: En Journal: Br J Nutr Year: 2017 Type: Article Affiliation country: Canada
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Database: MEDLINE Main subject: Hordeum / Bile Acids and Salts / Cholesterol 7-alpha-Hydroxylase / Cholesterol / Polymorphism, Single Nucleotide / Beta-Glucans / Hypercholesterolemia Type of study: Clinical_trials Language: En Journal: Br J Nutr Year: 2017 Type: Article Affiliation country: Canada