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Re: Association between fish consumption, dietary omega-3 fatty acids and persistent organic pollutants intake, and type 2 diabetes in 18 First Nations in Ontario, Canada.
Marushka, Lesya; Batal, Malek; Schwartz, Harold; Ing, Amy; Fediuk, Karen; Sharp, Donald; Tikhonov, Constantine; Chan, Hing Man.
Affiliation
  • Marushka L; University of Ottawa, Canada.
  • Batal M; Université de Montréal, Canada.
  • Schwartz H; Indigenous Services Canada, Canada.
  • Ing A; Université de Montréal, Canada.
  • Fediuk K; University of Ottawa, Canada.
  • Sharp D; Assembly of First Nations, Retired, Canada.
  • Tikhonov C; Indigenous Services Canada, Canada.
  • Chan HM; University of Ottawa, Canada. Electronic address: laurie.chan@uottawa.ca.
Environ Res ; 166: 705-706, 2018 10.
Article in En | MEDLINE | ID: mdl-29880236
Subject(s)
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Full text: 1 Database: MEDLINE Main subject: Fatty Acids, Omega-3 / Diabetes Mellitus, Type 2 / Environmental Pollutants Type of study: Risk_factors_studies Country/Region as subject: America do norte Language: En Journal: Environ Res Year: 2018 Type: Article Affiliation country: Canada
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Full text: 1 Database: MEDLINE Main subject: Fatty Acids, Omega-3 / Diabetes Mellitus, Type 2 / Environmental Pollutants Type of study: Risk_factors_studies Country/Region as subject: America do norte Language: En Journal: Environ Res Year: 2018 Type: Article Affiliation country: Canada